Despite its weight, this is a well-crafted wine. It combines richness with sophisticated tannins, dense black fruits and considerable potential. Ripe berry flavors give depth. Drink this wine from 2026. - Roger Voss

#1 ENTHUSIAST 100 2021 From an estate in the southern part of Margaux, this wine has just the right mix of rich tannins and taut black-currant flavors to give upfront freshness and potential for further aging. Structured...

Deep garnet-purple in color, the 2018 Clos L'Eglise comes bounding out of the glass with bold notes of plum preserves, wild blueberries, and boysenberries, giving way to compelling sandalwood, licorice, and potpourri...

(93-95 points) The 2018 Clos de Vougeot Grand Cru is performing very well, wafting from the glass with a deep-pitched bouquet of cassis, wild berries, incense, rich soil tones and woodsmoke. On the palate, the wine is...

Beautifully pure cherry, berry, black-olive and lightly toasted coffee-bean aromas follow through to a full body with a lovely center palate and purity of fruit. Lots of fine tannins. Balanced and poised. Wonderful depth...