The black olives and dark fruit come through on the nose with violets and wet earth. Full and very chunky and powerful. Yet it’s lively and vivid with excellent energy. Fantastic. Pure merlot. Leave it until 2030.

This pure Merlot, unusual for Saint-Émilion, is powerful and one with great elegance and style. It has structure and a spicy aroma that shows the wine's richness. On the slopes of Saint-Emilion, this 26-acre estate makes...

A 20-acre property has produced a ripe and structured wine. A spicy aroma and smoky flavors add an exotic edge to the wine. Drink from 2028. — Roger Voss

Attractive nose of minerals, wet stones, orchard fruit and yuzu zest. Pure and zingy, with a medium body and a linear feel to the center palate. Long and quite saline and stony in nature. Very mineral, uncompromising and...

The 2020 Bélair-Monange has a more backward nose with dense black fruit. There is a very noticeable cedar/Cabernet element here that indicates that it might be Lafleur. The palate is medium-bodied with fine...

(91-93 points) Black raspberries, pepper, flowers, and spearmint form the nose. The medium-bodied wine is fresh, juicy, and fruity, with sweetness to the cherries, and plums on the palate. The wine has tension, and...

This gorgeous Sancerre is a chameleon in a glass whose character flips on the palate while remaining entirely delicious. Intense golden-fruit aromas of baked yellow apple and ripe Anjou pear surrender to brioche, bread...

From a château just across the street from Beychevelle, in the southern part of Saint-Julien, the 2010 Château Branaire-Ducru is largely Cabernet Sauvignon yet includes 24% Merlot, 5% Cabernet Franc, and 2% Petit Verdot...

Gorgeous and captivating, with heavy salty energy and simmering power. Stunning in both scale and range, offering a meaty, smoky core of red berry, bitter cherry and earth flavors held up by bolts of iron. Shows a supple...