This elegant wine is a classic and standard bearer of Soave. It shines with aromas of ripe Fuji apple, orange blossom, marzipan and lemon oil. Cool and crisp on the palate as if biting into a perfect apple, this wine...

The 2017 Valpolicella Classico Superiore Ripasso Il Bugiardo displays an inviting mix of blackberries, sage, roses, chalk dust and hints of camphor. This is full-bodied with depths of silky textures and a dense core of...

This Amarone showcases the wine style's depth and finesse. Aromas of dark plums and blackberries are knit together with fresh and dried floral notes. The palate is well structured. A solid core of dark fruit is balanced...

With the 2016 still being held for release down the road as it slowly comes into focus, today it's the 2017 Amarone della Valpolicella Monte Lodoletta that is being released into the market. This is dark, sultry and...

Unusual to see a library release of a 15 year old Amarone, and it's great to see the extra decade smoothing out the bittersweet angles of this wine style, softening them into curves. Expect an inky colour, plenty of...

The Dal Forno family considered the idea of releasing their Amarone ten years after the harvest. If that plan had been implemented, this would be the vintage on the market now. The 2009 Amarone della Valpolicella Monte...

A rich, juicy red with cherry and dried-berry aromas and flavors. Some pepper and spices. It’s medium-bodied with soft tannins and a delicious finish. Drink or hold.

The 2020 Vitovska Kamen captivates with a delicate yet complex bouquet that keeps the glass constantly swirling. Musky peach, yellow flowers, ginger and incense can all be found with coaxing. This is silky, nearly oily in...

A valpo with lots of crushed-berry, chocolate and walnut aromas and flavors. So much fruit, yet it’s tight with form and focus. Lightly chewy and polished. Delicious now.

Lots of pretty cooked fruit with plums and berries. Full body, blackberries, blueberries and hints of chocolate. Lots of fruit and new wood. Rich and impressive but good austerity underneath. Better in 2015.

This wine offers flavors of baked cherry laced with notes of vanilla and star anise. Those rich flavors are balanced by tea-like tannins and a surge of bright acidity that cleanses the finish.

This is very lifted and intense with treacle tart, licorice, light asphalt, chili and chocolate. Full body with very intense dried fruits like raisins, sultanas and prunes, but there's a nutmeg and clove undertone to it...

The 2004 Passito Rosso Vino Dolce Vigna Seré (500-mililiter) is a masterpiece that is impossible to repeat. In fact, the wine has not been produced since 2004. Even if a vintage as good as this did come along, we'd need...

The 2012 Amabile del Cerè is flat-out stunning, boasting a seductive display of baked apple, fig paste, mint, spiced orange and hints of burnt sugar. It’s weighty and textural yet full of vibrant energy, as floral-laced...

The strongest wine in my selection, yet this magnificent Amarone’s alcohol is barely visible thanks to its astonishing depth, texture and sumptuousness. Pressed black fruits seep with fruit essences; smoke and cinders...

Ginger and incense, dried apricots, crushed almond and nuances of butterscotch lift from the 2015 Amabile del Cerè. This soothes with silken, weighty textures, yet its balance is in place with a sour citrus wave that...