Sourced from a variety of sites in the Sta. Rita Hills, the 2023 Chardonnay White Hill matured entirely in neutral wood for nine months and is particularly overperforming this vintage. Yellow orchard fruits and pastry...

The 2023 Pinot Noir Sta. Rita Hills is a terrific base appellation release, with redcurrants, framboise, peppery herbs, and floral nuances on the nose. Medium-bodied, pure, supple, and well-structured on the palate, it...

Apricot, peach, marmalade and candied ginger flavors are plump and juicy on an appealingly fleshy texture. Grace notes of Meyer lemon, satsuma tangerine and lemon oil add wonderful layers of complexity. Drink now. 666...

Earthy aromas of riverbed and crushed stone open up into lemon blossom and citrus peel on the nose of this estate bottling. There's a lime pith grip to the palate, where ample citrus edges cut into the dried apple...

The 2021 Pinot Noir Block M is scented of raspberry and blackberry preserves, blood orange, aniseed, tobacco and wildflowers with amaro-like undertones. The medium-bodied palate has a concentrated core of fragrant fruit...

This wine has a feral edge to it, as Syrah, Cabernet Sauvignon, and bit players come together in a 10-variety ‘kitchen sink’ blend. Pungent floral aromas give way to dark chocolate, mint, and wild mountain blueberries...

Mouthwatering, intense and generous, with a core of citrus flavors including Sumo orange, lime zest and salted, preserved lemon, plus fresh ginger. Pretty, aromatic notes of orange blossoms and sweetgrass linger on the...

Bold aromas of black cherry, dark plum and woody herb show on the nose of this block-designated bottling. The palate pops with acidic energy that bisects the dark fruit and rich woodspice flavors. MATT KETTMANN

(94 + points) The pale ruby-purple colored 2021 Pinot Noir Seabiscuit Zotovich Vineyard features alluring red currant jelly, lavender oil, and spearmint scents, leading to hints of red cherries and raspberry leaves, with...

The 2019 Relevant Cabernet Sauvignon matured for 20 months in new, once- and twice-filled French oak barrels. Deep ruby, it features pure aromas of cassis, grilled meats, warm chocolate, dried herbs, roasted peppers and...

Leading off the reds, the 2022 Pinot Noir Presqu'Ile Vineyard comes from a cool-climate site just outside of Santa Maria and was completely destemmed and brought up in barrel. Bright cherry, mulberries, forest floor, and...

The 2022 Chardonnay Estate is an open-knit, creamy expression of the vintage energized by delicate accents of crushed stone and citrus blossoms. The palate is svelte, polished and amply concentrated before transitioning...

Based on 100% Syrah fermented with 100% whole clusters and brought up in neutral oak, the 2022 Syrah Donna's Block is slightly deeper ruby/plum in hue and offers up blackberries, pepper, bouquet garni, orange blossom, and...

Melville's Estate Pinot Noir combines 17 different Pinot Noir clones from its Sta. Rita Hills AVA estate. Nearly half of the fruit was fermented as whole clusters, with just over half de-stemmed into small open-top...

Sleek, with powerful minerality to the pure-tasting flavors of pear tart, apple pastry and peach. Rich lemon curd accents fill in midpalate and linger on the spicy and well-framed finish. Drink now through 2025. 800 cases...

The fruity strawberry, cherry and raspberry notes are firm and inviting, gaining depth and persistence. Ends with gripping tannins and a stemmy note. Drink now through 2022. – JL

Aromas of forest berries with some subtle cloves. Fresh thyme and sage. Full to medium body. Very fine tannins. Crushed stone and herbs. Hints of spicy dark chocolate. Drink or hold.

The 2022 Estate Pinot Noir Sta. Rita Hills is again centered around Radian, which forms just over half the blend, followed by almost equal parts of Bentrock and Sanford & Benedict. It opens with a darker-fruited profile...

Aromatics of ripe berries and lively dried spices leap out of the glass from this wine a selection of four blocks across the Bien Nacido site. White and green peppercorn, dessert scrub and wild strawberries mark the...

Currants and fresh herbs such as thyme and sage. Blackcurrants. Lead pencil. Metal shavings. Medium-bodied with fine velvety tannins and a flavorful finish. Hints of walnuts. Very refined. Drink or hold.