Rich, powerful, with a bounty of flavor, this Cabernet Sauvignon fills the mouth with dark fruits, espresso, cocoa, and a sprinkle of sweetened spices. Decant, or hold in cellar for additional aging. — Elaine Chukan Brown

Ripe and juicy, with boysenberry and blackberry pâte de fruit encased in dark toast and cocoa notes. Subtle violet and bay hints lurk in the background. Drink now through 2034. 4,229 cases made.

94+ Aged 20 months in 75% new French oak, the 2023 Cabernet Sauvignon Stags Leap District is slightly more serious and offers classic aromatics of cassis and darker currants intermixed with spring flowers, violets, chalky...