Neal Martin's Wine Journal, 90 points: It has a glorious nose of dried apricot honey and candle wax with hints of creme brulee in the background. The palate displays very good weight and poise with a harmonious quince marmalade and lime tinged finish...
Robert Parker's Wine Advocate, 92 points: The 1982 Colheita Tawny Port was bottled with 155 grams per liter of residual sugar and a long cork in 2016. It comes in at 21.6% alcohol. Moderate in depth, this is long on charm. It has a very bright, fresh start...
Wine Spectator, 96 points: Dark ruby garnet. Intense tobacco cedar berry and blackberry. Full-bodied silky firm and fresh. Long. A beauty. One of the best bottles I have ever had.--Bordeaux retrospective. Drink now. -JS
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Besides a great web site and set of videos that provide a good narrative and insights into the "personality" of the company, the pricing was very competitive (meeting or beating the usual sites I frequent in CA).
-William S., April 2017