The white grape-based Cazes 1933 Rivesaltes smells gorgeously of creme brulee infused with iris, violet and orange blossom; then comes to the palate at once creamy, texturally caressing and expansive, yet also gushing...
The white grape-based Cazes 1933 Rivesaltes smells gorgeously of creme brulee infused with iris, violet and orange blossom; then comes to the palate at once creamy, texturally caressing and expansive, yet also gushing with juicy and zesty evocations of grapefruit and blood orange that took me by delighted surprise. Toasted nuts and haunting, smoke-tinged liquid floral essences help balance and compliment the sweetness in a profound, protracted, and impeccably balanced finish. - David Schildknecht