1955 Domaine La Sobilane Rivesaltes

Grenache Noir - 750ML
$189.94
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REVIEWS

VN 93 WA 91
VN 93

Robert Parker's Wine Advocate, October 2018

The 1955 Rivesaltes is a VdN that I have tasted a couple of times with winemaker Philippe Gayral. It has a similar nose to the one I had before: hazelnut mixed with hints of crème brûlée, less of the marzipan element than...
WA 91

Robert Parker's Wine Advocate, March 2016

The 1955 Rivesaltes from Philippe Gayral's new find, Domaine La Sobilane, has a slightly more conservative bouquet compared to other vintages, touches of marzipan and crème brûlée infusing the walnut and hazelnut aromas...

WINE DETAILS

Color & Type Dessert
Varietal Grenache Noir
Country France
Region Languedoc Roussillon
Sub-region Rivesaltes
Vintage 1955
Size 750ML
Percent alcohol 15.5%
Closure Cork

The 1955 Domaine La Sobilane Rivesaltes is a proprietary blend from the Languedoc Roussillon region of France, specifically the sub-region of Rivesaltes. This red wine, made primarily from Grenache Noir, is notable for its longevity and complex flavor profile. Bottled with a cork closure and boasting an alcohol content of 15.5%, this wine has garnered positive reviews from several professional reviewers.

Vinous awarded the 1955 Rivesaltes a score of 93, noting its complexity and nuanced flavors. According to their review dated October 1, 2018, the wine features a nose of hazelnut and crème brûlée, with hints of Amontillado. On the palate, it is medium-bodied with a fine bead of acidity balancing its viscous texture. The reviewer highlighted flavors of marmalade, quince, allspice, clove, and nutmeg, culminating in a strong walnut note towards the persistent finish. The review concluded, "This might be even better than I have rated it previously," suggesting a high level of appreciation for this vintage.

Robert Parker's Wine Advocate provided a slightly more conservative score of 91 but still praised the 1955 Rivesaltes highly. In the March 31, 2016 review, the bouquet was described as infused with touches of marzipan and crème brûlée, alongside walnut and hazelnut aromas. The palate was characterized as viscous and honeyed in texture, with a cohesive blend of chocolate, walnut, and vanilla extract notes on the seductive finish. The review concluded by stating, "This is very fine," indicating a strong endorsement.

Overall, the 1955 Domaine La Sobilane Rivesaltes is a well-regarded wine with a complex array of flavors and a notable capacity for aging. Both reviews highlight its intricate bouquet and harmonious palate, making it a noteworthy choice for enthusiasts of mature, nuanced wines.