2007 Xavier Vignon Cuvee Anonyme X Chateauneuf du Pape

Proprietary Blend - 750ML
$59.94
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REVIEWS

WA 96 JD 95
WA 96

Robert Parker's Wine Advocate, October 2012

Except for Henri Bonneau’s 2007 Reserve des Celestins (which is still in barrel), the last 2007 Chateauneuf du Pape to be released will be Xavier Vignon’s Anonyme. This sensational wine spent three years in a combination...
JD 95

jebdunnuck.com, December 2012

More concentrated, dense, and serious, the 2007 Xavier Châteauneuf-du-Pape Cuvée Anonyme is thrilling on all accounts. A late release and aged almost 48 months in a combination of demi-muid and barrique, it offers up a...

WINE DETAILS

Color & Type
Red
Varietal
Proprietary Blend
Country
France
Region
Rhone
Sub-region
Southern Rhone
Appellation
Chateauneuf du Pape
Vintage
2007
Size
750ML
Percent alcohol
15%
Closure
Cork

The 2007 Xavier Vignon Cuvee Anonyme X Chateauneuf du Pape is a striking example of a proprietary blend from the Southern Rhone region of France. This red wine, crafted by producer Xavier Vignon, is distinguished by its inky/purple hue and robust 15% alcohol content, encapsulating the essence of Chateauneuf du Pape.

Esteemed wine critic Robert Parker from Wine Advocate gives it a stellar score of 96, describing it as a "sensational wine" that spent three years maturing in a combination of demi-muids and small oak. Parker highlights its "sweet nose of underbrush, garrigue, licorice, blackberries, and black currants," and praises its "full, thick, unctuously textured and even flamboyant" nature. He suggests that this vintage has the potential to continue developing over the next 15-20 years.

Jeb Dunnuck offers a similarly glowing appraisal, awarding the wine a score of 95. He describes the 2007 Cuvee Anonyme as "more concentrated, dense, and serious," noting that it spent nearly 48 months aging in a mix of demi-muid and barrique. Dunnuck is impressed by its "spectacular array of black currants, smoked duck, licorice, garrigue, pepper, and lavender," and lauds its "full-bodied, voluptuous, and multi-dimensional" character. He emphasizes the wine's "fabulous concentration," lack of hard edges, and "ripe, polished tannin that emerge on the finish."

Both critics agree on the wine's longevity, with Dunnuck recommending another 2-3 years of bottle age before optimal enjoyment, and predicting a lifespan of up to two decades. This "knockout" wine is clearly a standout in its category, blending complexity and richness with a refined structure.