The 2010 Ducru Beaucaillou is a Bordeaux blend from the St Julien region of Bordeaux, France. This red wine has a deep, garnet color that is visually striking and enticing. The nose is filled with intense aromas of blackberry, briary, and tobacco, showcasing the expressive nature of the Cabernet Sauvignon grape with a touch of Pauillac mint that develops with aeration.
On the palate, this medium-bodied wine reveals crisp acidity and a lovely focus, displaying the craftsmanship and elegance characteristic of a beautifully crafted Saint Julien. The wine is well-structured, with lush and well-integrated tannins that provide tremendous length and grip. It showcases a complex flavor profile dominated by dark purple fruits, complemented by notes of wild herbs and a touch of spice. The bright acidity, a result of a cooler but sunny growing season, adds liveliness to the wine, resulting in a harmonious and balanced experience.
The 2010 Ducru Beaucaillou has received high praise from numerous wine experts. Neal Martin's Wine Journal gave it a score of 97, highlighting its classic bouquet, intense flavors, and style. James Suckling awarded it a perfect score of 100, describing it as a phenomenal wine with perfect aromas of Cabernet Sauvignon and a texture like the finest cashmere. Wine Spectator also scored it 97, praising its flamboyant and aromatic profile, as well as its graphite-supported finish.
This wine is built for the long haul, with great aging potential. It is recommended to be enjoyed between 2020 and 2040, allowing it to fully develop and reach its drinking window. The 2010 Ducru Beaucaillou is a grand wine, generous and powerful, yet still displaying balance and freshness. It is a must-have for any Bordeaux lover, showcasing the best of what St Julien has to offer.