The 2010 Haut Bergey Bordeaux Blend from Pessac Leognan, Bordeaux, France, is a noteworthy wine that has garnered impressive reviews from various professional wine critics. This red wine, produced by Haut Bergey, is a blend predominantly composed of Cabernet Sauvignon and Merlot, with an alcohol content of 14.0%. The wine has been aged for 15-18 months in half-new oak barrels, reflecting a meticulous winemaking process.
James Suckling, from jamessuckling.com, awarded this wine a score of 93 points, noting its "lots of chocolate, tobacco, and currants" and described it as having a "full body with velvety tannins and a long finish." Suckling succinctly concludes, "All there."
Cory Gowan of JJ Buckley provided an excellent review, scoring the wine at 95 points. Gowan highlights its composition of 60% Cabernet Sauvignon and 40% Merlot, emphasizing its "rich nose of crushed rock, wet stone, spice, and dark fruits." He praises its "ripe and velvety mouth feel" and the "structured mid palate," concluding that it is a "terrific wine to lay down for a few years and enjoy over the following 15+ years."
Neal Martin's Wine Journal also gave the wine a high score of 93 points, describing it as having a "very concentrated bouquet with dense blackberry, briary, crushed stone, and tobacco." Martin notes the "chewy tannins on the entry" and mentions that the wine has "plenty of vibrant red fruit and energy to see it through to the long term."
Robert Parker's Wine Advocate, another respected source, rated the wine at 92 points. The review highlights its "classic tobacco leaf and smoky barbecue notes along with rich black currants and crushed rocks." Parker considers it a "seductive, attractively up-front style" and describes it as "a sleeper of the vintage."
Wine Spectator's review, also scoring the wine at 92 points, mentions "lush fruit, with dark raspberry and boysenberry notes," and praises its "graphite-laced structure and bright acidity." The review recommends enjoying the wine from 2015 through 2025.
Vinous scored the wine at 91 points, noting "wild aromas of black cherry, incense, and sexy oak." The review appreciates the "smooth, plush, and rich" character of the wine with "full-bodied flavors of plum, tobacco, flowers, minerals, and herbs."
Wine Enthusiast, with a score range of 90-92 points, described the wine as "spicy, aromatic" and "powerful, very dense," with a focus on its "fruit tannins" and "firmly tannic" style.
Finally, Jeff Leve from TheWineCellarInsider.com awarded the wine 92 points, praising its "aromas of espresso, tobacco, black raspberry, and smoke." Leve describes the wine's "smooth, soft textures" and "forward personality," suggesting that it will improve with bottle age.
Overall, the 2010 Haut Bergey Bordeaux Blend is a well-regarded wine with a strong balance of flavors and a promising aging potential.
