The 2010 Martoccia di Brunelli Brunello di Montalcino is a noteworthy example of Sangiovese Grosso from the renowned Tuscany region of Italy. Produced by Martoccia di Brunelli, this wine reflects the classic characteristics of Brunello di Montalcino, a sub-region celebrated for its robust red wines.

This vintage has a deep, concentrated style with a 14% alcohol content, indicative of its rich flavor profile. Wine Spectator awarded the wine an impressive score of 93, highlighting its complex array of flavors and potential for aging. According to the review, the wine showcases "cherry and raspberry fruit along with peppery greens such as arugula, mustard and shiso, graced with tobacco accents." These elements create a multifaceted tasting experience, blending fruitiness with a subtle spiciness and a hint of earthy tobacco.

The tannins in this Brunello di Montalcino are described as leaving "a firm coating on the finish," suggesting a strong structure that will benefit from time. The wine is expected to reach its peak between 2019 and 2032, making it a good candidate for cellaring. With a production of only 1,250 cases, this wine is both exclusive and desirable for collectors and enthusiasts alike.

In summary, the 2010 Martoccia di Brunelli Brunello di Montalcino is a testament to the quality of Sangiovese Grosso from Tuscany, offering a concentrated and complex profile that is highly regarded by critics. Its rich fruit flavors, accented by peppery greens and tobacco, along with its firm tannic structure, make it a distinguished wine with excellent aging potential.