The 2011 San Guido Sassicaia is a red wine from the Bolgheri sub-region of Tuscany, Italy. This proprietary blend, consisting primarily of Cabernet Sauvignon and 15% Cabernet Franc, is known for its polished elegance and complex flavor profile. With an alcohol content of 13.5%, this vintage has received a variety of accolades from professional wine reviewers.

Vinous awarded the 2011 Sassicaia a score of 92, describing it as "soft, round and enveloping" with "layers of expressive dark red fruit" leading to an "open, caressing finish." The review notes that this vintage is relatively early-drinking compared to typical Sassicaia wines.

Wine & Spirits gave it a score of 93, praising its "delicate floral aromas" and "sappy red and black cherry fruit flavors." The review highlighted notes of "caramelized orange, dark chocolate, and red licorice," emphasizing its polished and elegant nature with "vibrant acidity and refined tannins."

Wine Spectator offered an excellent review, scoring the wine 95 points. This reviewer noted its "ripe black cherry and blackberry flavors" with "rosemary, mineral, and spice accents." They described the wine as "concentrated and intense, fresh and focused," with a recommendation to enjoy it best from 2017 through 2030.

Wine Enthusiast also awarded the wine 94 points, remarking on its aromas of "blackberry, cedar, and Mediterranean scrub." The palate features "notes of tobacco, licorice, exotic spice, and cranberry," with a "juicy black-cherry core" and "silky tannins."

James Suckling echoed these sentiments, giving it 94 points and noting "wet earth, ripe blackberry, and black currant" aromas. He described it as "full-bodied, with round and velvety tannins" and a "succulent juicy finish."

Robert Parker's Wine Advocate rated this vintage 94+, highlighting its "soft cherry and blackberry confit" bouquet with supporting notes of "leather, spice, and tar." The review praised its "generous and expansive style" and "impressive balance and coherent inner integrity."

Jancis Robinson offered the highest praise with a 96-point score, appreciating its "juicy and sweet" nose and "fine spices with super definition." The review noted that each spice is distinct yet integrates beautifully, with "sumptuous but savory fruit."

Both Decanter and The Wine Independent scored the wine at 95 points, with Decanter noting the wine's "sunny bright personality" and "luxurious texture and weight," while The Wine Independent remarked on its "super luxurious texture" and "aristocratic ease and weightlessness."

Overall, the 2011 San Guido Sassicaia is a well-regarded wine that balances fruit, spice, and texture, making it a notable choice for collectors and enthusiasts alike.