2012 Paul Jaboulet Aine Hermitage la Chapelle

Syrah - 750ML
$159.94
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REVIEWS

JD 97 WA 97 JS 93
JD 97

jebdunnuck.com, June 2022

The 2012 Hermitage La Chapelle is a step up over the 2011 and brings more density, depth, and opulence. Giving up a stunning bouquet of black currants, wood smoke, cured meats, and soy sauce, it hits the palate with...
WA 97

Robert Parker's Wine Advocate, September 2015

The first year where winemaker Caroline Frey really feels her organic farming drive paid off, the 2012 Hermitage la Chapelle is a gorgeous effort that shows the purity and texture of the vintage, as well as the class of...
JS 93

jamessuckling.com, December 2014

Beautiful aromas of iron, dark friut, plums, tar and dried meats. Subtle aromas. This is wonderfully refined and delicate with blueberry, slate, violet and light black-pepper character. Very refined and beautiful...

WINE DETAILS

Color & Type Red
Varietal Syrah
Country France
Region Rhone
Sub-region Northern Rhone
Appellation Hermitage
Vintage 2012
Size 750ML
Percent alcohol 14.5%
Closure Cork

For almost two centuries, the Jaboulet family has shared a common passion for the Rhone Valley, its history, its terroir, its exceptional people and wines.

In 1834, Antoine Jaboulet started working the land on the hills of Hermitage. Through his hard work and passion, he was able to produce a wine of exceptional quality. The business was passed on to his sons Henri and Paul, with the latter later giving his name to the company.

Since then, the generations have continued to succeed one another until in January 2006, the Frey family, longstanding winemakers in Champagne and owners of Chateau La Lagune in Bordeaux, acquired Maison Paul Jaboulet Aine thus adding to its portfolio of prestigious names.

The company’s hundred or so hectares of vineyards are tended with the greatest possible care. The wide diversity of terroirs and the influence of micro-climates favor the production of Syrah, the principal variety and the sole red grape, while Roussanne, Marsanne and Viognier are used for the white wines.

Jaboulet wines represent generations of hard work and a passion for excellence and these values are adhered to by an unswerving commitment to improving vineyards, and through strategic acquisitions and work in the cellars, while respecting the environment at the same time.

The name of Hermitage La Chapelle is linked to the little chapel of Saint-Christophe overlooking the terraced vineyards along the Rhone. Maison Paul Jaboulet Aine has been the sole owner since 1919.

Hermitage La Chapelle is a blend of terroirs, including the prestigious hillsides of Meal and Bessards. Each one provides its own aromatic characteristics, as well as an elegant tannin structure, giving the wine great aging potential.