The 2013 Louis Roederer Cristal Rosé is an exceptional Champagne blend, receiving high praise from multiple reviewers. Crafted from a blend of 55% Pinot Noir and 45% Chardonnay, the grapes are sourced from the renowned villages of Aÿ, Avize, and Mesnil-sur-Oger, with 20% barrel fermentation enhancing its complexity.

With a delicate rose hue, this Champagne is noted for its aromatic complexity. Jeb Dunnuck describes it as "a magical Champagne" with a "lighter salmon hue" and a rich nose of orange blossom and toasted brioche, highlighting its "incredible mix of suppleness, texture, and precision." He awards it a stunning 98 points, emphasizing its ability to be enjoyed now or cellared for decades.

Robert Parker’s Wine Advocate goes even further, bestowing a near-perfect score of 99 points. The review praises the wine as "a candidate for wine-of-the-vintage honors in Champagne," lauding its multidimensional profile with notes of orchard fruit, red berries, and freshly baked bread. This Cristal Rosé is celebrated for its "alliance of cut and flesh, precision and charm."

Antonio Galloni of Vinous also rates it at 99 points, describing the wine as "ravishing" and highlighting its dense, creamy, and powerful nature, indicative of the vintage's unique conditions. Galloni points out the reduced dosage of 6.5 grams per liter, which balances its aging potential.

With scores of 97 from both Wine Spectator and Wine Enthusiast, the latter notes its "toast, spice and layers of citrus and red fruits," predicting further maturation. James Suckling joins the chorus with a 98-point rating, appreciating its "elegant, fine bubbles" and "direct and linear character."

Overall, the 2013 Louis Roederer Cristal Rosé is a standout vintage, celebrated for its balance, complexity, and longevity, making it a remarkable choice for both immediate enjoyment and long-term aging.