First made in 2004, the Chateau Palmer Historical XIXth Century Wine is a two-region blend, not a “Bordeaux wine” per AOC regulations. The mix includes 42.5% each of Cabernet Sauvignon and Merlot from the Chateau Palmer estate vineyards. The other 15% is Syrah taken from the Rhone Valley.

Because of the regional and varietal mix, Historical XIXth Century Wine is not labeled as Bordeaux but simply Vin. For the same legal reasons, the name Chateau Palmer, the picture of their chateau does not appear on the front label and the wine is not vintage dated. Vintage can be determined by the lot number on the bottom of the bottle. For example, L20.13 reflects the 2013 vintage.

The wine is not made every year.

**2014 Chateau Palmer Historical XIXth Century Blend [Bordeaux Blend]**


The 2014 Chateau Palmer Historical XIXth Century Blend is a unique Bordeaux blend that hails from the renowned Margaux sub-region of Bordeaux, France. Produced by the esteemed Chateau Palmer, this red wine is bottled with a traditional cork closure and boasts an alcohol content of 13.5%.

In 2004, Chateau Palmer decided to revive a historical blend of grapes that was prevalent in the 19th century across the Médoc region. This blend includes a notable percentage of Syrah, a practice known as "Hermitaging," which was popular at the time. According to John Gilman of View From The Cellar, this revival was perhaps intended for the staff's edification rather than commercial distribution.

Gilman reviewed this wine on January 2, 2008, and awarded it a score of 89. He describes the 2014 Traditional Blend as showcasing its Syrah component prominently both on the nose and palate. The wine presents a complex bouquet featuring "a very interesting mélange of cassis, black pepper, tobacco, chocolate, [and] floral tones," with violets that reflect both the Margaux terroir and the deeper tones of Syrah. Additionally, the wine exhibits "a fair bit of new oak," contributing to its aromatic profile.

On tasting, Gilman notes that the wine is full-bodied, deep, and chewy, with a well-integrated mid-palate depth. He highlights the "notable complexity on its long, new oaky finish," emphasizing that while the tannins are well-integrated, there is still a presence of wood-derived tannins. He suggests that the wine is suitable for drinking between 2010 and 2030, indicating its potential for aging.

Overall, the 2014 Chateau Palmer Historical XIXth Century Blend stands out for its historical significance and unique composition, making it an intriguing option for those interested in the traditional winemaking practices of the Médoc region.