The 2014 Grand-Mayne Bordeaux Blend from Saint Emilion, Bordeaux, is a red wine produced by Grand-Mayne. This wine, with an alcohol content of 14.0%, showcases a structured profile with notable complexity and depth, as highlighted by several professional reviewers.
Wine Enthusiast awarded the 2014 Grand-Mayne an impressive score of 94 points, describing it as a "structured wine, with solid, smoky tannins." The review also noted the wine's strong core of dryness, balanced by rich middle flavors dominated by blackberries and dark plum skins. The publication emphasized its potential for development over time, stating that it "is going to develop well, although slowly."
Wine Spectator gave this vintage 91 points, characterizing it as "fleshy, with a hint of extraction." The core flavors consist of "dark fig and boysenberry pâte de fruit," complemented by plum skin and mulling spice notes. The finish is extended by brambly and alder hints, suggesting a wine best enjoyed between 2018 and 2028.
James Suckling also praised the wine, giving it a 92-point score. His review highlighted the "sweet plum-cake aromas" and a rich, almost creamy entry. However, he noted that the dry tannins can be challenging, recommending that it "needs some time to soften" and suggesting consumption starting in 2019.
Robert Parker's Wine Advocate, through reviewer Neal Martin, gave the 2014 Grand-Mayne 93 points. Martin commended its "fragrant bouquet" with dried rose petals and incense, and a palate marked by fine tannin and crisp acidity. The review pointed out the wine's "vivid, lightly spiced finish" and noted a subtle improvement in precision and less extraction compared to previous vintages.
Lastly, The Wine Independent rated it 91 points, describing the wine's medium to deep garnet-brick color and "fragrant notes of sandalwood and Chinese five spice." The palate is described as medium-bodied, soft-spoken, and plush, with a peppery finish.
Overall, the 2014 Grand-Mayne is well-regarded for its structured profile, rich fruit flavors, and potential for long-term development.