2015 Domaine de Chevalier L'Esprit de Chevalier Rouge

Bordeaux Blend - 750ML
Reg: $39.94
$29.94
This product is
out of stock
Most orders placed M-F by 3pm (PT) ship same day.
Orders placed on a weekend or holiday will ship the next business day.
Shipping Info

Free storage available
Wine Storage

REVIEWS

JS 93 DC 90
JS 93

jamessuckling.com, February 2018

Impressive aromas and flavors of violets, blueberries and blackberries. This has a very plush and open-knit palate. A supple, fleshy and seductive style. Drink or hold.
DC 90

Decanter, December 2017

This is a delicious second wine, one to get hold of and enjoy over the next five to seven years. It's luscious black fruits are effortless. (Drink between 2018-2025)

WINE DETAILS

Color & Type Red
Varietal Bordeaux Blend
Country France
Region Bordeaux
Sub-region Pessac Leognan
Vintage 2015
Size 750ML
Percent alcohol 13.5%

Domaine de Chevalier of the Pessac-Leognan appellation is classified as a Grand Cru Classe de Graves. The property belonged to the Ricard family from 1865 until it was purchased by its current owners, the Bernard family, in 1983. It is one of a very few Bordeaux estates to have kept its “domaine” title instead of using the the more popular “chateau” designation.

The estate covers a hundred hectares, of which 45 are under vine: 40 for the property’s red wines, and 5 for its whites. The vineyards are planted with 64% Cabernet Sauvignon, 30% Merlot, 3% Cabernet Franc, and 3% Petit Verdot for the red wines, and 70% Sauvignon Blanc and 30% Semillon for the white wines. Soils are dark sand and fine white gravel.

Domaine de Chevalier has been run since acquisition by Olivier Bernard, who perpetuates that spirit of balance and the constant drive for perfection which have been the hallmark of their outstanding wines. The flagship red belongs to the elite of the great classified growths of Bordeaux, while the white is recognized as one of the world’s finest dry wines. The domaine also produces red and white second wines under the Esprit de Chevalier label, which are made from the estate’s young vines.