The 2016 Graham Vintage Port is a red wine from the Douro region of Portugal, crafted by renowned producer Graham. This vintage is a proprietary blend, predominantly featuring Touriga Nacional and Touriga Franca varietals. It possesses a robust 20% alcohol content and is sealed with a traditional cork closure.

The wine has garnered significant praise from experts, with James Suckling awarding it an impressive 99 points. He describes it as having "extremely complex aromas that show the classic Graham character of black-fruit marmalade and burnt oranges," noting its "full body with great grip at the finish" and "chewy and powerful" nature.

Wine Spectator's J.M. also lauds this vintage, granting it a score of 98. He highlights its "distilled plum and boysenberry essence" with a "racy feel," and mentions its transition to "ganache, charcoal and tar elements" on the finish. He emphasizes its potential, suggesting it will be best enjoyed from 2030 through 2055.

Robert Parker's Wine Advocate, via Mark Squires, gives the wine a score of 95, noting it as "tight on the finish, aromatic and very flavorful." He finds it "enticing" with "plenty of potential for improvement," while acknowledging its "lovely fruit."

Vinous' Neal Martin praises the wine's "inky black" color and "voluminous and intense" bouquet. Scoring it 96, he commends its "supple tannin," "satin-like texture," and "perfect balance," predicting it will provide enjoyment for many years.

Wine Enthusiast's Roger Voss, scoring it 97, describes the wine as "finely structured" with "fine tannins and rich fruits," and advises waiting until 2028 to experience its full potential.

Overall, the 2016 Graham Vintage Port is a wine of exceptional quality and complexity, poised for long-term aging and appreciation.