2017 Pontet-Canet Bordeaux Blend
Bordeaux Blend - 750ML
2017 Pontet-Canet Bordeaux Blend
  • JL 96
  • JS 96
  • WA 96
  • WE 96
  • DC 95
  • WS 94
  • JD 93

Reg: $139.94

$124.94

In Stock: 0 btls
Ships Immediately

Pre-Arrival: 24+ btls
ETA: May. 2022

Reg: $139.94

$124.94

In Stock: 0 btls
Ships Immediately

Pre-Arrival: 24+ btls
ETA: May. 2022

Shipping info Wine Storage

JL 96
TheWineCellarInsider.com, May 2018
Dark ruby in color, there is a sensation of crushed rocks, lead pencil, flowers and deep, red fruits. The wine is medium/full bodied, soft, polished and stylish. Not the deepest vintage produced at Pontet Canet, though...   Dark ruby in color, there is a sensation of crushed rocks, lead pencil, flowers and deep, red fruits. The wine is medium/full bodied, soft, polished and stylish. Not the deepest vintage produced at Pontet Canet, though instead you'll enjoy a purity of fruit with elegance, lift, length and vibrancy. Read more at:https://www.thewinecellarinsider.com/wine-tasting-note/?vintage=2017&wine=Chateau%20Pontet-Canet  
JS 96
jamessuckling.com, January 2020
This has ethereal transparency to it with a fresh, red-berry and cherry nose. Terra-cotta and dried-flower notes. Plums, too. Quite complex. The palate has a very detailed tannin texture with attractive cassis and...   This has ethereal transparency to it with a fresh, red-berry and cherry nose. Terra-cotta and dried-flower notes. Plums, too. Quite complex. The palate has a very detailed tannin texture with attractive cassis and blueberries that hold very long, fresh and pure. Fruity and fresh. Try from 2023.  
WA 96
Robert Parker's Wine Advocate, March 2020
Composed of 64% Cabernet Sauvignon, 31% Merlot, 4% Cabernet Franc and 1% Petit Verdot, the medium to deep garnet-purple colored 2017 Pontet-Canet gives up beautifully fragrant notes of rosehip tea, lilacs, cinnamon stick...   Composed of 64% Cabernet Sauvignon, 31% Merlot, 4% Cabernet Franc and 1% Petit Verdot, the medium to deep garnet-purple colored 2017 Pontet-Canet gives up beautifully fragrant notes of rosehip tea, lilacs, cinnamon stick, cloves, dried leaves and underbrush with a core of kirsch, raspberry coulis, warm plums and red and black currants plus a waft of pencil shavings. Medium-bodied, the palate is refreshing, minerally and wonderfully elegant with a well-played texture of approachable, plush tannins and a long, fragrant finish. Beautiful. Aging took place in 50% new and 15% in second fill barrels and the remaining 35% in amphorae for 16 months, much of the material for which came from the soil at Pontet-Canet!- LPB  
WE 96
Wine Enthusiast, March 2020
The perfume intensity of this wine is remarkable. Firm and velvet at the same time, the tannins are the prelude to the pure, opulent blackberry fruits and balanced acidity. The lines of the wine are clear and direct, a...   The perfume intensity of this wine is remarkable. Firm and velvet at the same time, the tannins are the prelude to the pure, opulent blackberry fruits and balanced acidity. The lines of the wine are clear and direct, a true promise for aging. Drink from 2024. - ROGER VOSS  
DC 95
Decanter, November 2019
A rich seam of fruit here, full of gorgeous brambly and bilberry fruits, cinnamon and smoke, with a real focus on the aromatics. If it lacks the vibrancy of the 2016, it is absolutely delivering a sense of vertical slate...   A rich seam of fruit here, full of gorgeous brambly and bilberry fruits, cinnamon and smoke, with a real focus on the aromatics. If it lacks the vibrancy of the 2016, it is absolutely delivering a sense of vertical slate texture and minerality. A lovely wine with sinews and delicacy and punch. 50% new oak, 35% amphoras, 15% one year oak. The nose get better and better in the glass, this is enticing and full of personality, easy to recommend.  
WS 94
Wine Spectator, March 2020
Very tight, with notes of wet stone, plum pit and chalky minerality leading the way, backed by an ample core of steeped currant, blackberry and black cherry fruit waiting to unfurl. The finish smolders with cast iron...   Very tight, with notes of wet stone, plum pit and chalky minerality leading the way, backed by an ample core of steeped currant, blackberry and black cherry fruit waiting to unfurl. The finish smolders with cast iron details. Should round into form with cellaring. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Best from 2024 through 2040. — JM  
JD 93
jebdunnuck.com, February 2020
Deep ruby/purple-hued and based on 60% Cabernet Sauvignon, 30% Merlot, and the balance Cabernet Franc and Petit Verdot, the 2017 Chateau Pontet-Canet spent 16 months in a 50% new barrels, 35% in amphora, and the balance...   Deep ruby/purple-hued and based on 60% Cabernet Sauvignon, 30% Merlot, and the balance Cabernet Franc and Petit Verdot, the 2017 Chateau Pontet-Canet spent 16 months in a 50% new barrels, 35% in amphora, and the balance in once-used barrels. It's an exceedingly elegant Pontet-Canet that has textbook Pauillac notes of blackcurrants, unsmoked tobacco, lead pencil shavings, new leather, and flowery incense. It's not a blockbuster and reminds me slightly of the 2004, yet it has wonderful depth of fruit, ultra-fine tannins, and beautiful purity and elegance. It's already approachable, but it’s going to be even better with 5-6 years of bottle age and have 20-25 years of prime drinking.  
Category Description
Color & Type Red
Varietal Bordeaux Blend
Country France
Region Bordeaux
Sub-region Pauillac
Vintage 2017
Size 750ML
Percent alcohol 13%
Closure Cork

Label

Chateau Pontet-Canet is bright and brilliant with full-bodied fruit, yet finesse, in the mouth. It expresses energy, tension and intensity.

The fruit is fermented with native yeast in semi-conical concrete tanks that facilitate punch-downs. The wine then macerates for an additional four weeks before being removed from the pomace for maturation. One-third of the wine is aged in large, concrete amphorae, designed expressly for Pontet-Canet. The rest ages in French oak barrels.

Winery

Pontet-Canet

Chateau Pontet-Canet is a Fifth Growth Bordeaux wine estate owned by the Tesseron family (of Cognac fame) since 1975. The estate is a rarity in the Medoc, having known only three owners over a course of three centuries.

The vineyard spans 81 hectares in Pauillac, atop an outcropping of Garonne gravel over limestone. After a first trial in 2004, which took place on 14 hectares, Pontet-Canet fully converted the estate to biodynamic agriculture. They obtained organic certification from Ecocert, biodynamic certification from Biodyvin in 2010, and from Demeter in 2014.

Alfred Tesseron uses horses to plow the vineyards of Pontet Canet since they are gentler and lighter than tractors. Because the horses never step in the same place twice, the soils are always aerated in different parts, bringing much needed oxygen to the soil.

The vines have an average age of 40 to 45 years. Their varietal plantings are Cabernet Sauvignon (62%), Merlot (32%), Cabernet Franc (4%) and three parcels of Petit Verdot (2%).