The 2019 Paul Autard Chateauneuf du Pape Juline is a proprietary red blend from the Southern Rhone region in France, specifically the Chateauneuf du Pape appellation. Produced by Paul Autard, this wine combines Grenache and Syrah in equal measure, fermented and aged in new barrels. The alcohol content stands at 15.0%, and it is sealed with a cork closure.
Jeb Dunnuck reviewed this wine on November 3, 2021, and awarded it a commendable score of 93. Dunnuck described it as "a classic wine from this estate," highlighting its "nicely integrated oak" and a medley of aromas and flavors including "red and black fruits, toasted spice, vanilla bean, candied flower, and licorice." He noted its medium to full-bodied palate with a "layered texture and ripe tannins," although he mentioned that it "drops off on the finish surprisingly quickly." Dunnuck advised that the wine would benefit from 2-4 years of cellaring and could potentially age well for 10-15 years.
Wine Spectator provided an excellent review on July 31, 2022, awarding the 2019 Paul Autard Chateauneuf du Pape Juline a high score of 95. This review praised the wine as "very expressive and fruit-driven," featuring a "gorgeous beam of raspberry, plum and cherry puree flavors stitched together seamlessly." It also noted the presence of "enticing red tea, incense and red licorice notes" that contribute to a "gorgeous mouthfeel through the lengthy finish." Wine Spectator recommended enjoying this wine from 2023 through 2034, emphasizing its aging potential. The review also mentioned that only 200 cases were produced, with 50 cases imported.
In summary, the 2019 Paul Autard Chateauneuf du Pape Juline is a well-crafted blend of Grenache and Syrah, offering a complex array of flavors and aromas. It has received high praise from reviewers for its balance and aging potential, with Wine Spectator providing an especially favorable review. This wine is a noteworthy addition to any collection, particularly for those who appreciate expressive, fruit-driven reds from the Rhone region.