The 2020 DAOU Patrimony Adelaida Paso Robles Cabernet Sauvignon is a bold representation of California's Central Coast. Produced by Daou, this wine is a pure expression of Cabernet Sauvignon from the Paso Robles sub-appellation in San Luis Obispo.

Jeb Dunnuck awarded this wine an outstanding score of 99 points, identifying it as a "rich and expansive" wine with prominent notes of "currants, chocolate, toasted spices, and tobacco." He praised its "full-bodied richness" and "flawlessly integrated oak," suggesting that this wine is a testament to the high quality achievable in Paso Robles Cabernet Sauvignons (jebdunnuck.com).

Vinous reviewer Eric Guido also applauded the wine, giving it a score of 95+ points. He described the wine as "cool and collected," with a "kaleidoscopic" blend of "minty herbs," "mocha," "dried violets," and "wild blueberries." Guido noted its "fantastic depth and elegance" and recommended patience for cellaring to fully experience its potential (Vinous).

James Suckling, another respected reviewer, echoed this sentiment with a 95-point rating. He noted the Cabernet's "well-composed" structure, highlighting aromas of "berries, plums, cassis, pencil lead, and stones." On the palate, he found a "generous array of ripe berries, spices, and some chocolate," but advised waiting until after 2025 to enjoy at its peak (jamessuckling.com).

Robert Parker's Wine Advocate offered a slightly more reserved review with 94 points. The wine's maturation in 100% new French oak for 30 months was noted, and its palate was described as "opulent" with "powdery tannins and just enough acidity." Although the vintage posed challenges, the wine was recognized for its concentrated dark fruit core and recommended for earlier consumption (Robert Parker's Wine Advocate).

In summary, the 2020 DAOU Patrimony Cabernet Sauvignon is a robust and promising wine, praised for its richness, complexity, and potential for aging.