Roagna’s Barolo Pira Vecchie Viti 2020 is a single-vineyard Nebbiolo from the Pira cru in Castiglione Falletto, a site the family has owned as a monopole since 1989. “Vecchie Viti” indicates old vines (generally over 50 years), and the estate is known for a traditional, long-maceration approach and extended aging in large oak casks—choices that show clearly in the wine’s structure and pacing.

Critical reception is excellent across the board, led by a standout 98-point review from James Suckling, who calls it “a very classic Barolo with old-fashioned style,” highlighting aromas of “watermelon, wild strawberries, licorice, lemon leaves and quinine,” and a palate that is “full-bodied, firm and velvety,” with “thick yet integrated tannins” and “refreshing acidity.”

Wine Spectator’s 97 points reinforces the sense of depth and drive, describing a wine that is “deep and sappy from the get-go,” with “saturated cherry, strawberry, eucalyptus, tar and mineral flavors,” plus “vibrant energy and presence” and “excellent balance and expression.” Antonio Galloni (Vinous) is similarly enthusiastic at 97+ points, writing that the 2020 “shows how magical Nebbiolo and Barolo can be,” moving between “quite powerful” and “more reserved,” with “crushed flowers, spice, herbs, coffee and pine,” and “potent tannins” that suggest patience will pay.

Two 96+ level reviews add detail on texture and evolution. Kerin O’Keefe notes “fragrant blue flower, wild rose, dark spice and forest floor,” with “taut, fine-grained tannins” and a “hint of tobacco.” Robert Parker’s Wine Advocate (96+) emphasizes polish and aromatic build, from “ripe blackberry… and iron ore” to “savory herbs, exotic spice and increasingly pronounced tarry notes,” while remaining “exceptionally refined and finely etched.”

Production is small—Wine Advocate reports 3,802 bottles—and multiple critics point to long-term cellaring, with suggested windows reaching into the 2040s.