The 2021 Anthill Farms Jack Hill Pinot Noir is a new entry into the Anthill Farms lineup. This wine originates from the esteemed Russian River Valley in the North Coast region of Sonoma, California. Crafted by winemaker Anthony Filiberti, this Pinot Noir comes from a small two-acre vineyard in western Sonoma County. Aged in 30% new oak, the wine has an alcohol content of 13.1% and is sealed with a traditional cork closure.

Robert Parker's Wine Advocate reviewed this wine on September 29, 2023, awarding it a commendable score of 91 points. The review notes that the wine is somewhat reticent due to its recent bottling. It requires some time in the glass to open up fully, eventually revealing "hints of pomegranate, garrigue, and charcuterie." The palate is described as light-bodied with "delicate, crunchy fruit, chalky tannins, and tangy acidity," and it finishes with subtle touches of floral perfume. The review by Robert Parker's Wine Advocate was penned by EB, who highlights the nuanced and layered profile of this wine.

The 2021 Anthill Farms Jack Hill Pinot Noir stands out for its balanced and intricate flavor profile, which will likely appeal to those who appreciate a more subtle and complex Pinot Noir. The use of 30% new oak adds a layer of sophistication without overpowering the wine's inherent characteristics. While the wine may initially appear reserved, allowing it some time to breathe will reward the drinker with a more expressive and complete tasting experience.

In summary, the 2021 Anthill Farms Jack Hill Pinot Noir is a refined addition to the Anthill Farms portfolio, showcasing the quality and potential of the Russian River Valley terroir. Its balanced acidity, delicate fruit, and nuanced finish make it a notable wine that received an excellent review from Robert Parker's Wine Advocate.