2021 Clinet Bordeaux Blend

Bordeaux Blend - 750ML
Reg: $99.94
$95.94
In Stock: 0 btls
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ETA: Jun. 2024
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REVIEWS

JD 96 JL 95 WA 95 JA 94
JD 96

jebdunnuck.com, June 2022

(JD 93-96 points) Coming from a mix of clay and gravelly soils spread across a 10-hectare vineyard and 40-year-old vines, the 2021 Château Clinet is another brilliant success by Ronan Laborde, who continues to make one...
JL 95

TheWineCellarInsider.com, May 2022

(JL 93-95 points) Deeply colored, on the nose you initially find chocolate, flowers, mint, black plums, licorice, espresso, black raspberries, nutmeg and black cherries. Medium-bodied, soft, polished, fresh and silky...
WA 95

Robert Parker's Wine Advocate, April 2022

(WA 93-95 points) At 75% Merlot and fully 25% Cabernet Sauvignon, the 2021 Clinet contains the highest proportion of Cabernet in the blend (excepting the 2003) since at least the 1980s. Ronan Laborde harvested late...
JA 94

janeanson.com, April 2022

This is gracefully handled, sculpted black fruits, with blueberry, plum, truffle and cinnamon spice. A touch of bitter black chocolate on the finish, not the exuberant power of most years at Clinet, but a great handling...

WINE DETAILS

Color & Type Red
Varietal Bordeaux Blend
Country France
Region Bordeaux
Sub-region Pomerol
Vintage 2021
Size 750ML
Closure Cork

Chateau Clinet lies at the highest point of the Pomerol Plateau on the Gunz gravel terrace, origin of the appellation’s most prestigious crus. It’s a remarkable terroir of old gravel and deep clay over a subsoil of clinker. The vines sink roots 5 metres deep where they are gently warmed by naturally occurring volcanic stones.

The estate has been producing some of the world’s most prestigious wines for centuries. The Belleyme Map, published in 1785, shows the terroir of Chateau Clinet was already exclusively under vine.

Since the 1980s, Jean-Michel Arcaute has managed the vineyard. He has been instrumental in revolutionizing them, replanting with Merlot instead of Cabernet and introducing hand-harvesting, manual selection, and a longer cuvaison.

Merlot accounts for the vast majority of grape varieties (90%) with the remainder being made up of Cabernet-Sauvignon (9%) and Cabernet Franc (1%). The total area under vine is 11.3 hectares and the average age of the vines is 40 years.

The vines are grown with total respect for the environment, giving pride of place to tilling and grassing rather than using chemicals and the human hand over machines.

The vinification process for Chateau Clinet aims to maintain the freshness, finesse and character. Harvesting is always carried out manually, and following meticulous selection, gravity delivers the grapes to the vats. The cellar layout allows good traceability from the vineyard to the end of the aging period. The production of a well-defined parcel can be followed in each vat, then each barrel.

On average, fermentation and maceration lasts for one month, whereupon the wine is transferred into barrels. ‘Free run’ wines are separated from ‘pressed’ wines, and then aged separately. The wine is aged in French oak barrels. around 60 percent new with the remaining being one-year old.