The 2002 Latour Giraud Meursault Genevrieres Cuvee des Pierres is a distinguished Chardonnay from the renowned Burgundy region in France. Specifically hailing from the Cote de Beaune sub-region, within the Meursault appellation and the Les Genevieres sub-appellation, this wine exemplifies the high standards of winemaking associated with Latour Giraud.
The wine is characterized by its white color and is produced from 100% Chardonnay grapes. Reviewers have noted its exceptional qualities, with Burghound awarding it an impressive score of 95. According to Burghound's review dated June 10, 2024, the wine features "a beautifully layered nose with aromas of exotic tea, smoked green apple, acacia, and plenty of citrus elements." The review highlights the wine's "super-sleek, intense and equally gorgeously textured" flavors, which are "more mineral-driven" and display "impressive length" on the finish. Burghound describes the finish as "unusually powerful" and "exhibiting outstanding depth and persistence," summarizing it as "brilliant."
Jasper Morris from Inside Burgundy gave the wine an even higher rating, scoring it between 94-98 points. In his review from October 1, 2023, Morris describes the wine as having "an attractive lemon yellow" color and "a fresh vigour" on the bouquet that suggests a stunning wine. He emphasizes that the wine's brilliance comes from the terroir rather than winemaking techniques, noting that it contains "25% new oak as Perrières, 20 for regular Genevrières." He praises the wine for its freshness, lively mineral acidity, and persistent flavors. Morris goes further to describe the wine as "stunning and absolutely magical," and appreciates the "magical detail" that Genevrières can provide, concluding his review with a heartfelt "Chapeau!"
In summary, the 2002 Latour Giraud Meursault Genevrieres Cuvee des Pierres is a wine of exceptional quality and potential, praised for its layered aromas, sleek texture, and mineral-driven flavors. Both Burghound and Jasper Morris provide excellent reviews, underscoring the wine's brilliance and potential for aging.