2023 Occhipinti SP68 Bianco

Muscat - 750ML
$27.94
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REVIEWS

VN 90
VN 90

Vinous, July 2025

The 2023 Bianco SP 68 is spicy, with shavings of grapefruit, ginger and wet stone forming its bouquet. Juicy and playful, it mixes tropical citrus with exotic inner florals over a core of vibrant acidity. The finish is...

WINE DETAILS

Color & Type
White
Varietal
Muscat
Country
Italy
Region
Sicily
Vintage
2023
Size
750ML
Percent alcohol
12.5%
Closure
Cork

The 2023 Occhipinti SP68 Bianco is a white wine produced in Sicily, Italy by the renowned winemaker Occhipinti. This wine is crafted from the Muscat varietal and is sealed with a traditional cork closure.

The 2023 vintage has received notable attention from wine critics, particularly for its distinctive and savory profile. According to Eric Guido from Vinous, who awarded the wine a solid score of 90, the 2023 Bianco SP68 presents an intriguing bouquet of wild herbs and wet concrete, which transitions into the inviting aroma of crushed nectarines. Guido describes the wine as "soothingly round and supple," with a pronounced spicy ginger note at the forefront. This initial impression is followed by tart orchard fruits and a pronounced minerality, creating a multifaceted tasting experience.

The complexity of this wine extends to its finish, which remains "vividly fresh yet still potent," as noted by Guido. The finish is characterized by lingering hints of green melon and lime zest, providing a refreshing conclusion to each sip. Guido also advises that allowing the wine some time to open in the bottle is beneficial for fully expressing its aromatic potential.

In summary, the 2023 Occhipinti SP68 Bianco is a compelling choice for those who appreciate a white wine with a savory edge and multifaceted flavor profile. Its combination of wild herbs, spicy ginger, and tart orchard fruits, along with a long-lasting finish, makes it a noteworthy addition to any wine collection. The positive review from Vinous underscores its quality and the careful craftsmanship behind its production.