100% chardonnay from three different vintages from old vines in the grand cru of Cremant. The reserve wines are aged in 2-3 year old barriques. The nose here is quite closed with just the barest hint of fresh bread and citrus. The palate shows more excitement with precise flavors of apple and pear mixed in with hints of vanilla which contribute to a long fruit-filled finish. Very complex the various flavors are seamlessly integrated and woven together as they constantly reveal depth and nuance. Quite exciting.

The NV Extra Brut Blanc de Blancs Prestige was picked in Cramant, Chouilly and Le Mesnil-sur-Oger, 68% is from the 2018 vintage, 23% from 2017 and 14% is from a perpetual reserve aged in large oak containing vintages from 2017 to 2009. Creamy polenta and chalk notes on the nose are subtle. Sprightly and still strident, fine mousse suggests that this will take kindly to another year of bottle age, but the bright palate with its freshness and chalky depth shows how well the warmer 2018 vintage was managed here. Subtle roundness is provided by unobtrusive oak, gentle creaminess and ripe lemon, yet the essential svelteness and chalkiness make this a treat. Balanced, salty and bright with umami on the finish. Dosage is 4gr/L. Lot LP19. - Anne Krebiehl MW

This tightly knit Champagne brings something more with each sip and a hint of peach leads first to ripe apple and quince flavors then papaya nut lemon meringue ginger licorice and grated coconut notes. This is very focused with racy acidity and fine texture throughout. Drink now through 2018. 100 cases imported. -AN