The 2017 Gran Enemigo Gualtallary Single Vineyard didn't show any heat or excess ripeness from a warm and dry year. On the contrary, it's austere and has citrus acidity, with great freshness and minerality. The palate is...

The 2020 Cheval des Andes was harvested from the last of February for the first time ever. It was Gabillet's second vintage at Cheval des Andes, and that year, he had to start without waiting for Pierre Olivier Clouet and...

The intense and high-pitched 2018 Aluvional Gualtallary has finesse, which is the challenge in this very wild zone of the Valle de Uco. This is a powerful zone because of the light and the cold nights, which make it...

Lots of blackberry and black-cherry aromas follow through to a medium body and firm and silky tannins. Drink or hold.

New to the Place de Bordeaux this year - the Argentinian project of Henri Parent, owner of La Violette in Pomerol. Intensely fragrant on the nose, so perfumed and so full of ripe black fruits. This has such concentration...

The 2020 Cheval des Andes was harvested from the last of February for the first time ever. It was Gabillet's second vintage at Cheval des Andes, and that year, he had to start without waiting for Pierre Olivier Clouet and...

The 2020 Cheval des Andes was harvested from the last of February for the first time ever. It was Gabillet's second vintage at Cheval des Andes, and that year, he had to start without waiting for Pierre Olivier Clouet and...

What a nose, garnering complexity and depth. A wide spectrum of aromas that range from blackberries and blueberries to graphite, tree bark and wet earth. A medium-to full-bodied red, showing so much fleshy fruit and...