Subtle, almost cooling smoke spreads over the red-fruited aromas of this wine. The same subtle game is played on the slender, smooth but toned body, where tart red cherry and berry bathe in distant woodsmoke...

Fresh cherry, strawberry, earth and tobacco flavors hold court in this silky red. Firms up on the finish, yet stays balanced and lingers. Best from 2021 through 2033.

Mint and sandalwood aromas introduce this taut red, whose cherry, currant and mineral flavors are concentrated and long. It's balanced in its lean way, with a savory finish. Drink now through 2025. 300 cases made, 100...

(93-96 points) 80% new wood, but entirely destemmed, as Nicolas wants to keep the massive aspect that makes Clos Vougeot a real vin de garde. Dense black colour. Thick texture for the vintage with firm grained tannins...

(91-93 points) The 2017 Volnay 1er Cru Frémiets displays appealing aromas of smoked meats, plums, wild berries, dark chocolate and rich soil. On the palate, it's medium to full-bodied, broad-shouldered and velvety, with...

Anne Morey is rightly regarded as a white specialist, but she also makes some very enjoyable reds. This aromatic, medium-weight village Monthélie is a case in point, showing subtle, floral, engagingly pretty aromas of...

The 2017 Gevrey-Chambertin Champs Perrières Vieilles Vignes has one of the more outgoing bouquets that I tasted from Tardy, featuring forward red cherry, raspberry coulis and pressed rose petal aromas. The palate is...

The 2017 Chambolle-Musigny Vieilles Vignes has an attractive nose of brambly red fruit mixed with freshly tilled earth and light minty aromas. The palate is medium-bodied with fine tannins, brown spices infusing the red...

The de Vogüé Bonnes Mares comes from a sizeable 2.7ha on red clay soils and is always the most structured and ‘masculine’ of the domaine's wines. It's dark and intense, with violet and blueberry scents, a plush...

Sandalwood and cardamom aromas signal this cherry and black currant-flavored red. It's sleek and underlined by a graphic element that, along with the vibrant structure, drives the dense, powerful finish. Best from 2023...

The Drouhins' village Morey is sourced from the Très Girard lieu-dit. Fermented for the first time with 100% whole bunches in in 2017, this has laudable finesse and perfume, with barely noticeable one-third new wood...

(90-92 points) The 2017 Aloxe-Corton Les Vercots 1er Cru has a clean and precise, quite floral bouquet with hints of iris petal developing in the glass. The palate is medium-bodied with fine grain, saturated tannin, a...

(91 - 93 points) From old vines that always produce small berries and low yields—and what is routinely one of the finest wines in the Gelin cellar—the 2017 Gevrey-Chambertin 1er Cru Clos Prieur unfurls in the glass with...

(90-92 points) Slightly lighter in colour than his Beaune Epenotes, with just a gentle red fruit nose - but then an absolute explosion of fruit on the palate, with seamless tannins. There is a wonderful finish to this...

(90-92 points) Firm reduction renders the nose unreadable at present. More appealing are the sleek, intense and tautly muscular medium weight flavors that possess good detail and plenty of punch on the focused, powerful...

With all of its supple black cherry and sweet plum brightness, this lasts on smoky, spicy tannins. It’s powerful, a little syrupy in its ripeness, ready to bring its fruit to roast duck.