Red Wine from Bolgheri

Antonio Galloni's Vinous, 95 points: 95+ (a blend of 65% cabernet sauvignon, 20% merlot and 15% sangiovese): Medium-deep saturated ruby. Deep, enticing aromas of cassis, raspberry, minerals and violet. Rich, dense and extremely refined, with high but...

Wine Spectator, 94 points: An intense red, with drive to the cherry, currant and spice flavors. Concentrated and dense, featuring a savory, spice-filled finish, remaining fresh, complex and very long in the aftertaste. Improves noticeably with...

jamessuckling.com, 94 points: Plenty of blackberry and rust with tile and stone undertones. Full body, tannic and structured. A big and flavorful red. Better in 2020 when it is a little softer.

Robert Parker's Wine Advocate, 94 points: The 2013 Bolgheri Superiore Guado de' Gemoli is a plush and rich red wine with bold and opulent tones of red fruit, spice and scorched earth. The results are balanced and ripe. There is a tight bite of tannins on the...

jamessuckling.com, 95 points: Very floral and fresh with dark berry, lemon rind and hints of cloves and spice. Medium to full body, firm and silky tannins and a pretty finish of fruit, smoke, toasted oak and more spice. Better in 2019. Outstanding for...

Wine Enthusiast, 94 points: Cellar Selection. Ripe cherry fruit and tobacco are backed by subtle tones of toasted almond and smoked bacon fat. This Cabernet Sauvignon-Merlot-Sangiovese blend delivers dense, slightly sweet flavors with a very soft...

jamessuckling.com, 96 points: So much fresh pressed violet and blackberry character as well as iodine, quartz, slate and tile. Full body, grippy yet linear and polished tannins, fine acidity and a long, minerally finish. So refined. Drink in 2020.

Jancis Robinson's Purple Pages, 90 points: (17/20) Opulent nose - creamy, sweet spices, then dark fruit and a herbal bitterness. Tight, pert, crunchy - but showing some interesting developed aromas too. (RH)

Robert Parker's Wine Advocate, 96 points: The 2010 Bolgheri Camarcanda is an exceptional wine with a level of aromatic intensity and integrity that is impossible to exaggerate. The blend is Merlot, Cabernet Sauvignon and Cabernet Franc, in that order of...

Robert Parker's Wine Advocate, 94 points: The 2007 Orma is warm and open on the nose as hints of grilled herbs espresso blackberry jam mocha and spices emerge from the glass. All of those notes resonate on the palate where the rich expansive fruit comes to life...

jamessuckling.com, 95 points: Wow. This is really powerful with aromas of blueberries and blackberries and hints of spices. Then there is an earthy meaty undertone. Full body with velvety tannins and a fruity finish. Focused and solid. Very...

jamessuckling.com, 95 points: Very floral and fresh with dark berry, lemon rind and hints of cloves and spice. Medium to full body, firm and silky tannins and a pretty finish of fruit, smoke, toasted oak and more spice. Better in 2019. Outstanding for...

Wine Spectator, 92 points: Offers beautiful blackberry and currant with hints of toasty oak. Full-bodied with velvety tannins and a long finish. Polished and silky-textured. A very pretty young wine. Cabernet Sauvignon Cabernet Franc Merlot and...

Wine Spectator, 92 points: Really dark in color with tar and licorice aromas and hints of raisin. Full-bodied with soft velvety tannins and an attractive finish. Fruity and polished. The second wine of Ornellaia. Merlot Cabernet Sauvignon Cabernet...