Robert Parker's Wine Advocate, 93 points: The 2012 Cabernet Sauvignon, which is 100% Cabernet Sauvignon from Coombsville, is superb. Mark Herold has looked over the winemaking, and this dense purple wine bears his rather boisterous, exuberant and bigger-than-life...
Wine Spectator, 94 points: The jazzy oak coats flavors of espresso, vanilla bean, mocha and tobacco amid velvety blueberry, cassis and berry pie notes, ending with a long, broad, full-bodied aftertaste. Drink now through 2028. 212 cases made. –JL
jamessuckling.com, 93 points: Lots of spicy, rich fruit to this red with a blackberry, boysenberry flavor plus hints of tar and licorice. Full body, firm tannins and a fresh finish. Drink or hold.
jamessuckling.com, 97 points: Subtle aromas of crushed berries and tile. Mushrooms. Almost dusty. Full to medium body, powdery tannins and mouthfeel. Bright acidity that gives the wine beautiful and enticing freshness. Gentle and ethereal red. The...
jamessuckling.com, 92 points: A big and rich wine with lots of dark chocolate, blackberry and dark earth character. Full body, round tannins. Long and flavorful finish. Drink or hold.
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Competitive Prices. Especially good with Bordeaux futures. Email offers always tempting.
-Aaron C., March 2017