Stony minerality keeps pace with the supple, round well of orchard fruit and pink grapefruit, with blanched almond and chamomile details. Starts off silky, almost oily in texture, then is invigorated by candied ginger...

A full-bodied, mineral-rich style, with a lot of power behind its lemon rind and stone fruit notes, which are broad and mouthfilling. The foundation of flinty mineral keeps this firmly taut through the long finish...

Long and drawn out, with a harmonious stream of heather, anise, dried apricot and mandarin. Creamy and briny, with salty mineral accents soaring through. Fluid, with spicy ginger notes enlivening the racy finish, marked...

A zesty Pinot Gris, with a lively mix of star fruit, Mandarin orange peel, anise, melon ball and a salty underpinning. It's sleek and well-knit, with a lasting finish, fresh and floral. Drink now through 2033. — A.N.

Alexandra Boudrot made this wine from a 6.18-acre parcel at Mambourg, a grand cru on the south face of Mount Sigolsheim. It has the clean balance of a vintage without extremes, a sweet adolescent beauty delivered in...

This great dry riesling effortlessly combines stunningly refined stone fruit aromas with a fantastic concentration and delicacy. The grapefruit freshness at the super-vibrant finish underlines all of this beautifully. So...

A lively, mineral-powered version, with a gush of apple strudel, orange cream, ground ginger and fresh herbs including thyme and oregano. An intriguing style, with complexity and inner brightness that draws out the long...