Wine Spectator, 93 points: A fresh style, with a gossamer texture framing lemon, apple and
white peach flavors. Accents of baking spices and mineral add
depth as this unfolds to a long, intense aftertaste. Best from 2019 to
2025. — B.S.
Wine Spectator, 94 points: A classy white, creamy in texture and racy, featuring lemon, apple,
hazelnut, nut oil and mineral aromas and flavors. Intense and airy
at once, building to a long aftertaste of citrus and mineral. The oak
Burghound, 93 points: (90-93 points) Here too there is a trace of matchstick character on the slightly riper aromas that feature notes of apple compote, lavender and hints of the exotic and citrus elements. The rich, generously proportioned...
Showing 4 of 4 wines
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