Recently replanted from red, so young vines. Mid yellow in colour, with a density to the nose which was missing in the Santenay. Succulent ripe citrus, some orange blossom, but not too lush. Very impressive for young...

(92-94 points) A more restrained, and more complex, nose requires aggressive swirling to reveals its aromas of spiced apple, ripe pear compote and cool citrus wisps. Once again there is a gorgeous mouthfeel to the dense...

(90-93 points) 75% wood and 25% in various types of neutral container. Pale lemon. A fine and classy nose with no wood in evidence, more of a mineral character, but no dominating reduction, just a whisper to add...

Replanted from red, so young vines from 2019. Mid lemon yellow. The same succulent and attractive nose as Sur Lavelle but perhaps just a touch more personality, less citrus, a little verbena. The fruit is very evenly...

(90-93 points) A cool, elegant and more floral-suffused nose displays notes of essence of pear, spice and a hint of fennel. I very much like the texture of the succulent and caressing medium weight flavors that exude a...

(90-92 points) Always a stalwart, the 2022 Meursault delivers aromas of pear, sweet citrus oil, freshly baked bread and crushed mint, followed by a medium to full-bodied, satiny and chalky palate with good cut and plenty...

Lime blossom, citronella, hazelnut and toasty oak aromas and flavors mark this exuberant white, which combines lively acidity with a creamy texture. Offers a lingering hazelnut aftertaste. Drink now through 2028. 1,510...

(90-92 points) The 2022 Meursault Les Grands Charrons, matured in 20% new oak, has quite an engaging bouquet, with hints of wild fennel and mint infusing citrus fruit. Impressive delineation. The palate is well-balanced...

(91-94 points) Mid lemon yellow. Again this firm style on the nose, typical of the 2023s from Philippe Colin. However, there is intensity and a layer of cream towards the back. This is more complete than the Chaumées...

(91-94 points) This also displays a nose dominated by secondary fermentation aromas. On the palate though the middle weight flavors are much more attractive as the gorgeous texture and refinement complements the very...

A perfumed and much more floral-suffused nose speaks of white peach, lemon rind and grilled nuts. The succulent, intense and stony middle weight flavors possess a taut muscularity before terminating in a bitter lemon...

The 2020 Meursault Village has turned out beautifully in bottle, unwinding in the glass with scents of crisp Anjou pear, lemon zest, freshly baked bread, blanched almonds, pastry cream and apple blossom. Medium to...

Aromas of crisp Anjou pear, lime zest, orange oil, fresh hazelnuts and white flowers introduce the 2019 Meursault Village, a medium to full-bodied, layered and incisive wine that's chalky and concentrated, with racy acids...

An intense and focused white, exhibiting preserved lemon, peach, apple, butter and pastry aromas and flavors. Turns more linear and racy while evolving to the long, resonant, flinty aftertaste. Though balanced, this...

(90-92 points) There are three barrels of the 2023 Bâtard-Montrachet Grand Cru, whose vines were replanted in 2020 after being pulled up in 2015. Half the bunches were taken off in July before véraison to control vigor...

(90-92 points) Offering up aromas of pear, orange zest and freshly baked bread, the 2023 Meursault 1er Cru Santenots is medium to full-bodied, ample and fleshy, with a succulent, charming profile. More immediate than its...

(91-93 points) There are still secondary fermentation aromas on the nose though not on the palate of the exceptionally rich, even suave to the point of creaminess, though there is very good power to the slightly edgy...