(90-93 points) Pretty and airy aromas include those of petrol, lemon rind, apple and pear. There is markedly better concentration to the vibrant and solidly powerful flavors that exude an evident bead of minerality on the...

(93-96 points) Pale lemon and lime. The bouquet is clearly riper here, yet the slight honeysuckle aromatics are underlaid by a more classical stony profile. White fruit through the middle and then terrific grip to finish...

Replanted from red, so young vines from 2019. Mid lemon yellow. The same succulent and attractive nose as Sur Lavelle but perhaps just a touch more personality, less citrus, a little verbena. The fruit is very evenly...

(90-93 points) 75% wood and 25% in various types of neutral container. Pale lemon. A fine and classy nose with no wood in evidence, more of a mineral character, but no dominating reduction, just a whisper to add...

Recently replanted from red, so young vines. Mid yellow in colour, with a density to the nose which was missing in the Santenay. Succulent ripe citrus, some orange blossom, but not too lush. Very impressive for young...

A sleek, tensile white, boasting flavors of lemon and lime blossoms, plus a touch of citronella. Though subtle, this shows fine harmony and intensity through the lingering, mineral-tinged aftertaste. Drink now through 2032.

Restrained and distinctly cool aromas include a plethora of floral nuances that add elegance to the white orchard fruit, citrus and soft hazelnut wisps. The incredibly low yields are in evidence as the mouthfeel of the...

(92-94 points) This possesses the most floral nose in the entire range in 2023, with its equally elegant nose of the essence of pear, crushed anise and lemon confit. Here too the mouthfeel of the exceptionally rich...

(90-92 points) ) The 2023 Meursault St. Christophe has a lively bouquet with light sea spray scents and a touch of struck flint. The palate is well balanced with a slightly honeyed opening. A little lower in acidity...

(91-94 points) Mid lemon yellow. Again this firm style on the nose, typical of the 2023s from Philippe Colin. However, there is intensity and a layer of cream towards the back. This is more complete than the Chaumées...

(90-93 points) Smoky notes of mineral reduction add breadth to the cool and airy aromas of spiced green fruit, citrus rind and floral wisps. The dense yet reasonably refined medium weight flavors possess a gorgeous...

(91-93 points) Pale lemon and lime. A little tension to the nose, mixed white fruit, clean, with some depth, beginning to add a little flesh through the middle, and certainly persistent. This may be a lesser known 1er Cru...

This is creamy in texture, enveloping notes of lemon, peaches and cream, graphite, quinine, nutmeg and clove. A fluid version, with a tactile feel on the long finish. Though a bit less integrated than its peers in this...

(90-93 points) 75% wood and 25% in various types of neutral container. Pale lemon. A fine and classy nose with no wood in evidence, more of a mineral character, but no dominating reduction, just a whisper to add...

Concentrated Meyer lemon and Bosc pear harmonize with aromas of acacia, honeysuckle, vanilla bean and wet stone. The palate reflects this concentration, with flavors of lemon zest, dehydrated orange, lemon pastry and...

(92-94 points) A petrol-scented nose of acacia blossom, soft citrus and a pretty array of spice nuances is trimmed in all but invisible oak. The broad-shouldered flavors are rich to the point of opulence though with no...