A wine that reveals an ample, outgoing and broad nose that embraces the more opulent side of the 2011 vintage, but also with pronounced whole-cluster fermentation notes of spice, sweet leather and earth. Mouth-filling and...

The Drouhins' village Morey is sourced from the Très Girard lieu-dit. Fermented for the first time with 100% whole bunches in in 2017, this has laudable finesse and perfume, with barely noticeable one-third new wood...

(93-97 points) Really intense glowing fresh purple. This is super sumptuous from very old vines, swamps the back of the palate with its ripe dark raspberry character, even a little bit of spice. Much less structural...

(91-94 points) The Georges Lignier plots are scattered throughout Clos de la Roche, mostly in Mochamps and Chabiots. Medium depth of purple. This is cooler, fresher wine, with noticeably more precision, with some wood...

(96-98 points) The 2020 Clos de Tart Grand Cru contains around 55% whole bunch this year with 65% new oak. It has a very limpid hue in the glass. The bouquet takes time to open but my word, it is beautiful...

Ripe plummy fruit accented with notes of spice from the oak ageing and a hint of flowers. With its rich and luxurious texture this should be a boon to those looking for a quality Morey at a good price. Made from purchased...

(96-98 points) The 2020 Clos de Tart Grand Cru contains around 55% whole bunch this year with 65% new oak. It has a very limpid hue in the glass. The bouquet takes time to open but my word, it is beautiful...

(91-94 points) The 2020 La Croix Ducru-Beaucaillou, matured in 60% new oak for an expected 12 months, is pleasantly reduced on the nose, opening up in the glass with intense black fruit laced with black olive and subtle...

(95-97 points) Aromas of dark berries, baking chocolate, forest floor, spices and plums introduce the 2020 Clos de la Roche Grand Cru, a full-bodied, layered and multidimensional wine that's deep and concentrated, with...

(95-97 points) The 2020 Clos Saint-Denis Grand Cru possesses one of the finest aromatics from Jadot this year with pixelated red bery fruit and perfectly integrated oak. The palate is medium-bodied with fine grain...