Another beautiful showing for this wine, the 2016 Côtes du Roussillon Villages L'Edre (60% Syrah, 20% Grenache, 15% Carignan and the rest Mourvèdre) offers lots of classy cassis, black cherries, graphite, and peppery...

Lovely top notes of peony and baby's breath grace the bouquet of this rosé, with supporting notes of ripe melon, white cherry and strawberry at the core. The palate is medium in weight but well balanced, with a sweet...

Coming from higher elevation granite soils and just about all Syrah, the 2018 Côtes Du Roussillon Villages Lesquerde L'Esquerda offers stunning granite character with its cassis and black raspberry fruit intermixed with...

Similarly styled to the Suis l'Etoile bottling, yet a completely different blend, the 2011 La Larme de L'Âme is 70% Syrah, 20% Carignan and 10% Grenache that saw 24 months in older demi-muid. It’s a massive wine that has...

Another terrific vintage for this cuvee, the Syrah and Grenache-dominated 2014 Cotes du Roussillon Villages Latour de France Occultum Lapidem was harvested between the 12th of September and the 3rd of October with...

Now that it has been bottled, the 2018 Côtes du Roussillon Villages Tautavel L'Edre is one sexy beast, a full-bodied and voluptuous blend of 60% Syrah, 25% Grenache, 10% Carignan and 5% Mourvèdre that was fermented and...

The 1955 Rivesaltes is a VdN that I have tasted a couple of times with winemaker Philippe Gayral. It has a similar nose to the one I had before: hazelnut mixed with hints of crème brûlée, less of the marzipan element than...

Perfumed, spicy and complex, with lots of red and black fruits, toasted spices, Provencal garrigue and leather, the 2012 Terrasses du Larzac la Peira is medium to full-bodied, upfront, charming and already drinking...

Made from 100% Roussanne, the 2017 Côtes du Roussillon L'Edre Blanc is a big step up and is a more serious, concentrated white that stays perfectly balanced. White peach, pineapple, spice, and ample mineral notes all flow...