Bright onion skin. Incisive red berry, cherry and citrus fruit aromas are complemented by building mineral and floral accents. Silky and energetic on the palate, offering intense strawberry, blood orange and honeysuckle...

Translucent orange. Fresh red berry, orange pith and floral aromas are sharpened by mineral and spice flourishes. Taut and lively on the palate, offering vibrant strawberry, red currant and blood orange flavors and a hint...

Light, brilliant orange-pink. Highly perfumed, mineral-accented red berry and pit fruit aromas are complemented by a floral note that builds in the glass. Juicy and sharply focused in the mouth, offering vibrant...

(94 - 96 points) Mainly Mourvèdre (85%), with Cinsault and Grenache, the 2020 Bandol la Tourtine was still in foudre at the time of my visit last year. Scents of cola, smoke and red berries provide ample complexity on the...

(92 - 94 points) The 2020 Bandol la Migoua—tasted from foudre—is a bit tarry and rubbery (expected, to some degree, in young Mourvèdre-based wines) but opens up to reveal seductive, ripe notes of blackberries and...

Shimmering salmon skin. Mineral- and spice-accented red berry and pit fruit scents are complemented by a suave floral topnote. Silky and focused on the palate, offering lively strawberry, blood orange and nectarine...

(95-97 points) From a tiny parcel (1.5 hectares) of old-vine Mourvèdre (92-94%), with the balance a mix of Cinsault and Syrah, the medium to full-bodied 2020 Bandol Rouge Cuvee Cabassaou is impressively rich, concentrated...