The 2020 Domaine Tempier Bandol la Migoua is a captivating red wine hailing from the renowned wine region of Bandol in Provence, France. Crafted by the esteemed producer Domaine Tempier, this wine is a true testament to their commitment to quality and tradition.
In the glass, this wine exhibits a deep, garnet color that is as mesmerizing as it is inviting. On the nose, one is immediately captivated by the enticing aromas of blackberries and mulberries. These ripe fruit notes are beautifully complemented by subtle hints of tar and rubber, which are to be expected in young Mourvèdre-based wines.
On the palate, the 2020 Bandol la Migoua showcases its medium to full-bodied nature, offering a concentrated and velvety mouthfeel. The blend of approximately 55% Mourvèdre, 25% Cinsault, 15% Grenache, and 5% Syrah creates a harmonious symphony of flavors that dance on the taste buds. The wine's silky texture and elegant structure are further enhanced by its seamless integration of tannins.
As the wine lingers on the palate, it gracefully evolves, leaving a lasting impression. The long finish is a testament to the wine's finesse and impeccable balance. It is a wine that showcases both power and elegance, making it a true delight to savor.
This 2020 Domaine Tempier Bandol la Migoua has already garnered recognition, receiving a score of 94 points from Robert Parker's Wine Advocate. This esteemed publication notes the wine's tarry and rubbery characteristics, which are expected in young Mourvèdre-based wines. However, it highlights how these initial aromas give way to seductive and ripe fruit notes.
In conclusion, the 2020 Domaine Tempier Bandol la Migoua is a remarkable red wine that exemplifies the unique terroir of Bandol. With its captivating aromas, velvety texture, and elegant finish, it is a wine that deserves a place in any wine enthusiast's collection.