(96+ points) The 2019 Pym-Rae is made up of 80% Cabernet Sauvignon, 15% Cabernet Franc and 5% Merlot, all aged in a combination of 45% new French oak barriques and small (260-gallon) concrete tanks. Impressively ripe and...

If sunshine could be bottled it would be this. Aromas of fresh succulent stone fruit, a hint of yeast, citrus blossoms and notes of quince on the nose. The mousse is creamy and light with baked red apples, blood orange...

(93+ points) A strong effort, the 2019 Mernet Reserve—a 50-50 blend of Cabernet Sauvignon and Merlot, aged in one-third new oak, delivers plenty of almost grapey fruit, cassis and black cherries, underscored by hints of...

(97+ points) The 2019 La Muse offers the purity and layering of the best 2019s from Sonoma County. The nose opens with generous aromas of mushroom, underbrush, licorice and garrigue complementing a core of Morello...

Packs warmed cassis and plum reduction notes coated in melted black licorice. Gains good cut from a fresh tobacco edge, showing loamy drive through the finish. Solid. Cabernet Sauvignon, Cabernet Franc, Merlot and Petit...

A beautiful red that offers plenty now with berries, chocolate and hazelnut. Freshly cut flowers. Peaches and orange peel. Full to medium body with round tannins and a creamy and delicious finish. This is mostly cabernet...