The 2019 Tenuta Degli Dei is gorgeous. Cabernet aromas drive the balance in this beautifully vibrant, structured Panzano red. Mocha, dried leaves, tobacco, espresso and incense abound. I would give this a few years to...

The 2019 Claret North Coast Red Wine is a killer value, with great lift and freshness throughout. Made from 65% Cabernet Sauvignon, 10% Syrah, and the rest Malbec, Petit Verdot, and Malbec, the majority of the fruit was...

From Alfred Tesseron’s (owner of Pontet Canet in Pauillac) estate on Mount Veeder, the 2019 Pym Rae is a blend of 60% Cabernet Sauvignon, 20% Merlot, and 20% Cabernet Franc. Deep purple-black colored, it requires a fair...

Simply, unique. It needs a lot of aeration before tasting, otherwise it can show some rusticity due to some reduction. After one hour, the wines opens up in the most delicate array of aromas, with fresh red berry fruit...

From 2019 the Planetes de Nin has added "Clàssic" to the name, so it's the 2019 Planetes de Nin Clàssic, because for Ester Nin, the classical Priorat is Garnacha, Garnacha Peluda, Cariñena and using stems, like a small...

This is ripe, juicy and mouthfilling, with lots of enticing raspberry, boysenberry and fig compote flavors enlivened with anise, fruitcake and mulling spice accents. Shows good energy through the finish. Grenache, Syrah...

I am loving all the perfectly ripe Mourvedre here as it imparts such a cool, peppery, meaty, full-bodied quality to the layers of plums, kirsch, black raspberries and cherries. The wine is dark, deep, opulent and rich, as...

Complex and deeply embedded aromas of ripe blackberries, spices and aromatic bark. Full-bodied and very firm for now, with impressive concentration of fruit and tannin. Very long, balanced finish. Great to taste now, but...

98+ The 2019 Torre Muga is always a more powerful, ripe expression of Rioja that never loses its sense of place. Deep ruby/purple, with a glorious bouquet of cassis, graphite, tobacco leaf, chocolate, and crushed stone...

The first vintage to have the new official category on the label is the 2019 Valtuille Vino de Villa, and it's a barrel selection of barrels from the centenary vines and Villegas, El Val and some La Rata, three zones they...

A blend of (organic and biodynamic) Cabernet Sauvignon, Merlot and Sangiovese, the 2019 Sammarco is more austere and even robust compared to the punchier style prized throughout this portfolio. This is a firmly grounded...

A generous array of ripe black and blue fruit with pink peppercorns, green olives, dried flowers, toffee and chocolate orange. It’s full-bodied with firm, creamy and velvety tannins. Long and polished. Lovely salted...

(97+ points) Coming from a cooler vintage, the 2019 Vintage Port is nevertheless powerful, full-bodied, and concentrated, with lots of structure and density giving it a tight, backward, yet incredibly impressive feel...

Very expressive and fruit-driven, with a gorgeous beam of raspberry, plum and cherry puree flavors stitched together seamlessly, while enticing red tea, incense and red licorice notes fill in throughout. Gorgeous...

2019 was a warm and dry low-yielding year, somewhat similar to 2015, and the 2019 Reserva could be the modern version of the 2015—a round, lush and approachable Reserva that is perfumed and fruit-driven, with spices in...

Bright and fresh with crushed red and dark berries, spices, and crushed stones. Medium- to full-bodied with chalky tannins. Velvety and textural with succulent wild berry notes underneath. Vivid finish. Cabernet...

So much crushed stone, rosemary, lavender, mint and blackberry. Full-bodied and very structured with layers of powerful and polished tannins. It goes on for minutes. Ink, blackcurrants and blueberries. 60% cabernet...

Their flagship 2019 Clos Martinet, one of the wines produced in the first vintage of the new Priorat in 1989 by the father of Sara Pérez, is still a blend of Garnacha (Tinta and Peluda), Syrah, Cariñena, Merlot, Cabernet...

A bright, high-pitched style, with makrut lime, green apple and green melon flavors laced with a jasmine note. A subtle mineral edge provides balance on the finish. Drink now through 2024. 850 cases made, 170 cases imported.

(90-92 points) There are two Rasteau from this reference point Châteauneuf du Pape producer. Starting with the 2019 Rasteau, it has plenty of chocolatey black raspberry and cherry fruits as well as loads of minerality...

Bright, vibrant ruby red. Compact nose of rich cherries, black truffle, some pepper, plenty of rich berry fruit in the background ; blackberry and cassis. Densely woven on the palate, with beautiful texture and punchy...

The 2019 EABA shows the cooler, elegant style of the vintage yet still has classic Jim Binns texture and opulence. Black cherries, kirsch liqueur, roasted herbs, sandalwood, and hints of white pepper define the bouquet...

The 2019 Oublié is a blend of 31% Syrah, 27% Mourvèdre, 4% Tannat and 4% Petite Sirah with a medium ruby-purple color. The nose offers gregarious mixed berry preserves and accents of potpourri, mint and fragrant earth...

The 2019 Veracity shows nicely, with ample red, blue, and black fruits as well as ground pepper, candied orange, and violet aromas. Full-bodied, rich, and concentrated on the palate, this blend of 44% Mourvèdre, 43%...

A blend of 90% Grenache from century-old vines, aged in concrete, with 10% Syrah, aged in used barriques, the 2019 Chateauneuf du Pape Les Gallimardes is a black-fruited beauty, with notes of blackberries, black cherries...

The 2019 Gratitude Blend checks in as 70% Mourvèdre, 25% Grenache, and the rest Syrah, all from the Olsen Brother's vineyard in the Yakima Valley. Brought up in neutral barrels, it's a smoking good wine from Leighton...

Scents of raspberry sherbet and garrigue mark the nose of the 2019 Bandol la Migoua, a blend of approximately 55% Mourvèdre, 25% Cinsault, 15% Grenache and 5% Syrah. It's medium to full-bodied, concentrated and supple...

Dark violet. Displays spice- and smoke-accented dark berries and licorice on the nose, along with a floral top note. Plush and open-knit, offering sappy blackberry, cherry and allspice flavors that slowly firm up through...