Sourced from a variety of sites in the Sta. Rita Hills, the 2023 Chardonnay White Hill matured entirely in neutral wood for nine months and is particularly overperforming this vintage. Yellow orchard fruits and pastry...

From grapes harvested on September 25 and October 16, the 2023 Chardonnay The Estate is gorgeous! “Typically, you don’t talk about structure in Chardonnay, but with Wayfarer you do,” says winemaker Todd Kohn. “You have...

(94+ points) The 2023 Chardonnay Fort Ross-Seaview comes from Martinelli’s Charles Ranch Vineyard. Originally planted in 1981 to Clone 4 and Old Wente, it’s located just three miles from the Pacific Ocean at 1,115 feet...

Bold and generous, with intense flavors of grilled Meyer lemon, kumquat and pear, plus a touch of candied lemon peel. The vibrancy is supported by energetic acidity that gives focus and intensity, with notes of crushed...

There’s an appealingly dense fleshiness to the peach and apricot flavors at the core, plus a touch of salted melon and a hint of salted toffee. Vanilla bean and shortbread details emerge on the finish, along with candied...

Earthy aromas of riverbed and crushed stone open up into lemon blossom and citrus peel on the nose of this estate bottling. There's a lime pith grip to the palate, where ample citrus edges cut into the dried apple...

The 2023 Chardonnay Sonoma Coast was matured for 10 months in 18% new French oak. It has layered aromas of peach, panna cotta, lemon peel, baked bread and flint. The medium-bodied palate has a silky texture and is...

2023 is the inaugural vintage of Ways of Wayfarer, a new label for grapes sourced outside of Wayfarer’s Estate Vineyard in Cazadero. The 2023 Ways of Wayfarer Chardonnay Waters Ranch Vineyard comes from vines in Atlas...

A bold, juicy expression, with pear drop, apple and apricot flavors that are juicy and intense. Details of wild fennel, grilled bread, crunchy sea salt, Meyer lemon zest, lemon thyme and ginger emerge on the fresh, juicy...

The 2023 Chardonnay Wester Reach is blended from several vineyards including Flax, El Diablo and Heintz. Grapes were harvested September 14 to October 14, and the wine was matured for 11 months in 27% new French oak...

This nimble Chardonnay brings lively aromas of fresh pear, tart pineapple, Meyer lemon zest and lemon balm on the nose, while the palate brings a punch of electric acidity, green energy and flavors of fresh apple...

This bright and intense Chard delivers waves of zesty Meyer lemon, white flowers and nectarine on the nose, followed by a beautifully textured palate with flavors of Ranier cherry, pineapple sage, pithy lemon-lime and...

Lively white flower aromas of honeysuckle and gardenia meet with lemon verbena and guava on the fresh nose of this bottling. The palate is quite floral and tropical, offering coconut and guava cream flavors. — Matt Kettmann

The 2023 Chardonnay, from vines in Anderson Valley, is a soft, easygoing wine to drink now and over the next two or three years. Gentle hints of citrus peel, almond, white pepper and spice open first, while a light...

The 2023 Chardonnay has inviting aromas of white peach, panna cotta, chamomile, beeswax, honey and roasted almonds. The medium-bodied palate is more understated at this stage, with bright acidity, a hint of textural grip...