Broad but precise in texture, this exudes green and yellow fruits interspersed with salted caramel and fennel. Justin Willett of Tyler Winery partnered with a group of mentors for the Racines label: Étienne de Montille...

Cool, pure and elegant aromas are comprised mostly by white orchard fruit, iodine and citrus rind. The caressing and generously proportioned medium-bodied flavors possess a caressing mouthfeel while offering solid...

Grippy in a warm swath of tropical fruit, this barrel-fermented wine offers a tang of lifted acidity that adds to its overall length and breadth. It shows baking spice and flecks of vanilla bean that stud the fruit...

Louis Moreau farms 52 acres in the villages of Beines and Chablis, most of his parcels on sandy clay. He ferments this wine in stainless steel without added yeasts, then ages it on the fine lees. In 2018, he achieved a...

A subtle, flinty note of reduction gives way to creamy, chalky lemon on this wine's appetizing nose. The palate then sweeps in with unexpected juiciness and ripeness from the hot summer. A leesy, chalky texture lends...

The 2018 Chardonnay Wenzlau Family Vineyard speaks with tremendous authority. A wine of real direction and personality, the 2018 has so much going on. Pear, lemon confit, white flowers, crushed rocks and dried herbs are...

This winery's Chardonnays have existed on their own unique plane since the days when Greg Brewer was the winemaker. There's a yogurt-like dairy kick to the nose alongside orange peel, dried pear and sea salt. The palate...

Subtle aromatics combine pear peel, creamy candlewax and green citrus into an alluring, fresh nose on this wine. The palate comes in with rounded ripeness. It redoubles that sense of creaminess that rests on a yeasty...

Starting with the 2018 Chardonnay Stagecoach Vineyard, which comes from a site on Pritchard Hill, it has a medium gold color as well as a classic Napa Valley Chardonnay nose of buttered stone fruits, hazelnuts, golden...

94+ The 2018 Chardonnay Sonoma Coast spent 15 months in 30% new French oak. It's pure class, offering bright citrus and pineapple fruit as well as lots of white flowers, salty minerality, and just a touch of background...

Spiced orchard fruits, dried pineapple, toasted bread, and beautiful spicy nuances emerge from the 2018 Chardonnay Bentrock Vineyard, a slightly more generous, rounded beauty that has good concentration, plenty of...

The nose on this wine is closed, disclosing just a slight lemon note. The palate offers poised freshness on a supple, balanced body. There is a lovely stoniness to the lemon flavors, a chalky texture and concentration...

The 2018 Chablis Vaillons 1er Cru comes from a small 0.19ha parcel of 25-year-old vines and sees 9 months in oak barrel. It has a pretty, more mineral-driven bouquet than the Mont de Milieu, although it needs a tad more...

Light aromas of honeysuckle, sea salt, white peach and nectarine show on the nose of this classic bottling, from a 2,200-foot-high vineyard. There is a strong streak of limestone flavor to the sip, with warmer hints of...

Ripe melon and pear aromas and flavors are singed by vanilla and toasty oak in this white, which is balanced and fluid overall, with adequate acidity to balance its rich character. Drink now. – BS

The vineyard designate, the 2018 Chardonnay Ritchie Vineyard is largely in the same mold, although it was brought up in slightly less new oak (25%) and is just a touch lower in alcohol and higher in acidity. Despite those...

Sourced from excellent sites including Heintz Vineyard, Dutton Ranch and Running Creek Estate, this white has wide appeal. Tropical-fruited in flavor and unctuous in texture, it is balanced by sleek acidity. - VIRGINIE...

A smidge of fresh, chilled cream appears tantalizingly on the shy nose of this wine. The smooth but fresh palate displays lemon freshness, yeasty creaminess and a rounded mouthfeel. Yeastiness dominates the dry, fresh...