1996 Troplong-Mondot Bordeaux Blend

Bordeaux Blend - 750ML
$139.94
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ETA: Oct. 2025
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WINE DETAILS

Color & Type Red
Varietal Bordeaux Blend
Country France
Region Bordeaux
Sub-region Saint Emilion
Vintage 1996
Size 750ML
Percent alcohol 13%
Closure Cork

Chateau Troplong-Mondot is grown on extensive vineyards rich in limestone and clay soils. Powerful and well-structured with pronounced complex tannins, its deep aromas of truffles and blackberries develop over time.

The grapes are hand-harvested, totally destemmed, and fermented in temperature-controlled stainless steel tanks, moving to oak barrels for secondary malolactic fermentation. The wine is matured in oak barrels (75% new oak and 25% one-year old) for 12 to 24 months depending on the vintage. The average production of the grand vin is between 60,000 to 90,000 bottles.

The 1996 Troplong-Mondot is a Bordeaux Blend from the esteemed Saint Emilion sub-region of Bordeaux, France. This red wine, produced by the notable Troplong-Mondot winery, represents a classic example of Bordeaux craftsmanship. With an alcohol content of 13.0%, this wine is bottled with a traditional cork closure, reflecting its heritage and quality.

As a Bordeaux Blend, this wine is likely composed of the region's iconic varietals, typically including Merlot, Cabernet Franc, and Cabernet Sauvignon. Although specific tasting notes and reviews are not provided, wines from this region and vintage are often characterized by their robust structure, deep color, and potential for aging. A typical Bordeaux from 1996, especially from a respected producer like Troplong-Mondot, would be expected to offer a complex bouquet and a balanced palate, showcasing flavors that might include dark fruits, earthy undertones, and hints of spice or tobacco.

Saint Emilion wines are known for their elegance and power, often displaying a rich texture and a long finish. Given the vintage, the 1996 Troplong-Mondot may have developed tertiary characteristics, such as leather or truffle notes, that enhance its complexity and depth.

While specific reviews are not available for this wine, it stands as a representative of the quality and tradition of the Bordeaux region. It would be well-suited for those who appreciate mature, full-bodied reds with a nuanced and evolving profile. As always with older vintages, proper storage and handling are crucial to ensure that the wine is enjoyed at its best. This wine would pair well with hearty dishes such as roasted meats, stews, or aged cheeses, making it an excellent choice for a sophisticated dining experience.