The 2000 La Fleur Petrus, a Bordeaux Blend from the renowned Pomerol region of Bordeaux, France, is a red wine that has garnered considerable acclaim from various wine critics. Produced by Chateau La Fleur Petrus, this vintage showcases the classic characteristics of the region, marrying complexity and elegance with a substantial build.

Wine Enthusiast awarded this wine a high score of 94, describing it as "wonderful, dense," and "very intensely flavored." The reviewer noted its opulence and anticipated its development into a more complex profile featuring pure fruit and sweet tannins.

Wine Spectator and Vinous both rated the wine at 93, highlighting its depth and evolving profile. Wine Spectator detailed its "tobacco leaf hint and singed balsam elements," noting a core of "warmed plum and blackberry" with a finish lined with "plum cake and ganache." Vinous praised the wine's "intense, enveloping bouquet" and well-defined structure, suggesting it is nearing its peak.

Robert Parker's Wine Advocate also gave it a 93+, acknowledging its deep color and rich aromas of "mocha, kirsch liqueur, loamy soil, spice box, and licorice." While not convinced it surpasses the 1998 vintage, the review acknowledges its opulent, medium to full-bodied nature and beautiful purity.

James Suckling echoed similar sentiments, describing it as "full-bodied but shy," with flavors of "milk chocolate, plums, and light vanilla bean." He suggested waiting three to four years to see it fully shine.

Jeff Leve, however, provided the most glowing review with a score of 96, noting the blend's maturity and complexity with aromas of "chocolate, licorice, truffle, plums, and black cherries." He described the palate as "silky and sensuous," with ripe fruits that linger, recommending consumption from 2024 to 2040.

Overall, the 2000 La Fleur Petrus is a well-regarded vintage, praised for its depth, complexity, and aging potential.