2001 Chateau Suduiraut Sauternes Blend
Sauternes Blend - 375ML

  • WS 98
  • IWC 96
  • WA 94

$79.99

This product is
out of stock

$79.99

This product is
out of stock

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WS 98
Wine Spectator - Wine Spectator, September 2004
Gorgeous aromas of honey passion fruit mango and candied lemon rind. Full-bodied and ultraconcentrated yet balanced and refined. It lasts for minutes on the palate. This has just about everything in the right place... Gorgeous aromas of honey passion fruit mango and candied lemon rind. Full-bodied and ultraconcentrated yet balanced and refined. It lasts for minutes on the palate. This has just about everything in the right place. Stunning...
IWC 96
Stephen Tanzer's IWC - Stephen Tanzer's IWC, August 2003
Pale yellow-gold. Explosive nose combines fruit salad rose petal and spices with a high-toned note of candied banana. A wine of great concentration and extract with a racy sugar/acid balance that's almost painful. Chewy... Pale yellow-gold. Explosive nose combines fruit salad rose petal and spices with a high-toned note of candied banana. A wine of great concentration and extract with a racy sugar/acid balance that's almost painful. Chewy and urgent but not phenolic. Finishes with great palate-staining persistence. A monumental vintage for this chateau.
WA 94
Robert Parker's Wine Advocate - Robert Parker's Wine Advocate, October 2014
The Suduiraut 2001 has an attractive bouquet of honeycomb, passion fruit and a touch of petrol that are well defined, if not as complex as more recent vintages such as the 2009. The palate is well balanced with fine... The Suduiraut 2001 has an attractive bouquet of honeycomb, passion fruit and a touch of petrol that are well defined, if not as complex as more recent vintages such as the 2009. The palate is well balanced with fine citrus lemon and apricot notes. This is very harmonious and focused, although it does not quite fan out with the precocity you might expect. This was Christian Seely’s first vintage at the estate, and while it is an excellent wine, I think he has overseen even better vintages since then. - Neal Martin
Color & Type Dessert
Varietal Sauternes Blend
Country France
Region Bordeaux
Sub-region Sauternes
Vintage 2001

Label

Classed as a Premier Cru in 1855, Suduiraut’s grand vin is made from 90% Semillon and 10% Sauvignon Blanc selected from the finest terroirs of the property. This wine is hand crafted at every stage, revealing remarkable finesse and complexity, and a golden color reminiscent of the sun that made it possible.

With age, the bright gold evolves to a dark amber color. With an extensive life-span, Suduiraut powerfully and harmoniously combines fruit and floral aromas with roasted and candied notes. Its superlative elegance comes from a combination of total opposites: voluptuous texture, mineral freshness, and the gentle warmth of spice notes.

Winery

Chateau Suduiraut

This Sauternes estate originally took the name Suduiraut in 1580, upon the marriage of Nicole d’Allard to Leonard de Suduiraut. After being plundered and burned down during the Fronde insurrection, in the 17th century it was rebuilt and renamed Cru du Roy by a nephew of the Suduiraut family, who planted magnificent formal gardens designed by Le Notre, King Louis XIV’s renowned gardener. The estate was designated Premier Cru status in the 1855 Classification.

AXA Millesimes acquired Suduiraut in 1992 with the aim of preserving and perpetuating the estate’s remarkable tradition of vineyard management and winemaking. 92 hectares of vineyard are planted in sandy, gravelly soil superbly suited to Semillon and Sauvignon grapes. Semillon, which represents 90% of the Suduiraut vineyard’s vine population, is the preferred variety for Sauternes. Its very thin skin is particularly sensitive to the Botrytis Cinerea that gives rise to noble rot, which in turn results in a wine which is concentrated both in sweetness and aroma. The blend is then rounded off with the addition of about 10% Sauvignon Blanc.

The vines’ age (a majority of them are over 30 years old) is a guarantee of exceptional quality, giving well-nourished and more concentrated grapes.