All Vintages of this wine
Available sizes
Food pairing
  • Barbeque
  • Beef
  • Cheese
  • Lamb

2002 Quilceda Creek Cabernet Sauvignon

  • Cabernet Sauvignon
  • 750ML
  • WA98
  • WE97
  • WS93
  • ST93

Reviews

WA98
Robert Parker's Wine Advocate - Robert Parker's Wine Advocate, January 2013
Almost as good as the 2003, the 2002 Cabernet Sauvignon is a blend of 97% Cabernet Sauvignon, 2% Merlot and 1% Cabernet Franc that spent 22 months in 100% new French oak. Its youthful purple/ruby color is followed by... Almost as good as the 2003, the 2002 Cabernet Sauvignon is a blend of 97% Cabernet Sauvignon, 2% Merlot and 1% Cabernet Franc that spent 22 months in 100% new French oak. Its youthful purple/ruby color is followed by gorgeously complex and intense aromas of wild herbs, exotic spices, caramelized beef, licorice and layers of sweet black fruits and creamy black cherry-like nuances. Full-bodied, rich and incredibly youthful, it opens up beautifully in the glass and is a total thrill ride of a Washington State Cabernet. I’d enjoy bottles over the coming decade, but it will hold longer. Drink now-2027. - Jeb Dunnuck
WE97
Wine Enthusiast - Wine Enthusiast, January 2013
Amazing density; the aromas billow up from the glass and weave together sinuously, taking you on a magic carpet ride before the wine even hits your mouth. This wine has the power of a monster California Cab while... Amazing density; the aromas billow up from the glass and weave together sinuously, taking you on a magic carpet ride before the wine even hits your mouth. This wine has the power of a monster California Cab while retaining the subtlety of a first-growth Bordeaux. It is just a massive blast of dark fruit, incredible viscosity, silky textures and soft herbs, pepper and spice. The oak—all new, all French—is unobtrusive and perfectly integrated.
WS93
Wine Spectator - Wine Spectator, January 2013
Firm and taut with dusky spice and freshly ground pepper nuances to the dark berry currant and cherry aromas and flavors lingering impressively on the chewy finish. Doesn't have the pure fruit of previous vintages but... Firm and taut with dusky spice and freshly ground pepper nuances to the dark berry currant and cherry aromas and flavors lingering impressively on the chewy finish. Doesn't have the pure fruit of previous vintages but it should soften and broaden developing more depth with cellaring...
ST93
Stephen Tanzer's IWC - Stephen Tanzer's IWC, January 2013
...Superripe aromas of cassis black raspberry minerals and chocolate. Rich lush and expressive; superconcentrated but not at all heavy. In fact this broad suave wine offers a compellingly silky texture. Finishes... ...Superripe aromas of cassis black raspberry minerals and chocolate. Rich lush and expressive; superconcentrated but not at all heavy. In fact this broad suave wine offers a compellingly silky texture. Finishes impressively rich dry and long with firm but fine-grained tannins...