2003 Morey, Bernard Batard Montrachet Grand Cru

2003 Morey, Bernard Batard Montrachet Grand Cru

Out of stock

  • Chardonnay
  • 750ML
  • IWC 92
  • WA 91

Reviews for 2003 Morey, Bernard Batard Montrachet Grand Cru

IWC 92
Stephen Tanzer's IWC - Stephen Tanzer's IWC, October 2004
(50% frosted) Rather exotic oaky aromas of orchard fruits and banana; distinct suggestion of surmaturite Fat sweet and stuffed with ripe fruit; flavors of pineapple in syrup and honey. Suave rich and chewy but not... (50% frosted) Rather exotic oaky aromas of orchard fruits and banana; distinct suggestion of surmaturite Fat sweet and stuffed with ripe fruit; flavors of pineapple in syrup and honey. Suave rich and chewy but not aggressive. This has impressive volume and solid underlying structure. The concentration and stuffing are largely due to the degenerating vines which typically produce tiny grapes. A bit warm on the end like most of these 2003s. 89-92 points
WA 91
Robert Parker's Wine Advocate - Robert Parker's Wine Advocate, April 2005
Demure notes of grilled oak and minerals can be found in the aromatic profile of the 2003 Batard-Montrachet (white). Somewhat tight on the palate with aeration it reveals outstanding depth concentration and balance. Its... Demure notes of grilled oak and minerals can be found in the aromatic profile of the 2003 Batard-Montrachet (white). Somewhat tight on the palate with aeration it reveals outstanding depth concentration and balance. Its flavor profile composed of spices minerals and buttered toast lingers in its extensive finish. Drink it over the next 6-7 years.