I had not tasted the 2004 Martray Corton-Charlemagne since a visit to the estate back in 2006, and was very pleased to cross paths with it just this past October here in New York. The wine has evolved beautifully, and is...
I had not tasted the 2004 Martray Corton-Charlemagne since a visit to the estate back in 2006, and was very pleased to cross paths with it just this past October here in New York. The wine has evolved beautifully, and is well on its way to becoming a classic vintage of this great wine. The deep and complex nose offers up a lovely array of “cooler fruit tones” redolent of lemon, grapefruit, a touch of anise, powdered stone, spring flowers and a gentle touch of vanillin oak. On the palate the wine is fullish, tight and crisp, with a fine core of fruit, lovely focus and structure, impeccable balance and most impressive length and grip on the racy and beautifully transparent finish. Served immediately after the 2006, the 2004 was noticeably longer and racier than the more opulent 2006. A lovely vintage from Bonneau du Martray, which should age beautifully, if the corks will let it. (Drink between 2012-2030)